Evening Dining Chef for Senior Care Kitchen

Good Samaritan Society; Iowa (LA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Health benefits

Retirement plan

Work/life balance benefits

Job summary

Good Samaritan Society is seeking a full-time dietary staff member to coordinate and serve meals at Salem Lutheran Homes & Rehab in Iowa. Ideal candidates will have experience in quantity cooking and knowledge of food safety principles.

This position involves managing kitchen operations, ensuring meal quality, and providing a pleasant dining experience for residents. An attractive benefits package is available to qualifying employees.

Qualifications

• Prior work experience in quantity cooking and therapeutic diets or related experience is preferred.
• Ability to measure and comprehend certain quantities.
• Basic ability to communicate and comprehend is required.

Responsibilities

• Coordinates production and serves nutritious meals to residents.
• Maintains continuous quality improvement of meals.
• Operates dishwashing and kitchen equipment safely.

Skills

Quantity cooking experience

Knowledge of food safety principles

Ability to communicate effectively

Education

Certification as food protection manager

Job description

Good Samaritan Society is seeking a full-time dietary staff member to coordinate and serve meals at Salem Lutheran Homes & Rehab in Iowa. Ideal candidates will have experience in quantity cooking and knowledge of food safety principles.

This position involves managing kitchen operations, ensuring meal quality, and providing a pleasant dining experience for residents. An attractive benefits package is available to qualifying employees.