Evening Deli Cook — Part-Time, Customer-Focused Food Service

Lunds & Byerlys; Navarre (MN); On-site; USD 23,000 - 26,000; Part time

Job summary

Lunds & Byerlys in Navarre, MN is hiring a part-time Evening Food Service Cook to create a sensational shopping experience for our customers. The role offers a part-time schedule with a competitive wage between $17.00 and $19.00 per hour.

Open 7 days a week, shifts range from 11:00am to 10:00pm. Responsibilities include preparing deli recipes, assisting customers, slicing meats and cheeses, stocking and keeping the department clean and safe.

Qualifications

• High school diploma or equivalent.
• Customer service experience preferred.
• Minimum of one (1) years cooking experience in deli or food service.
• Ability to obtain Food Safety Certification.
• Communication skills and the ability to follow instructions.

Responsibilities

• Preparing chef-created deli recipes
• Greeting and assisting customers
• Slicing deli meats, cheeses, and breads
• Stocking, rotating, and staging deli merchandise to ensure quality and freshness
• Creating a welcoming and safe environment
• Ensuring the cleanliness of the department

Skills

Team player

Respectful

Innovative

Hospitable

Education

High school diploma or equivalent

Job description

Lunds & Byerlys in Navarre, MN is hiring a part-time Evening Food Service Cook to create a sensational shopping experience for our customers. The role offers a part-time schedule with a competitive wage between $17.00 and $19.00 per hour.

Open 7 days a week, shifts range from 11:00am to 10:00pm. Responsibilities include preparing deli recipes, assisting customers, slicing meats and cheeses, stocking and keeping the department clean and safe.