Evening Deli Cook - Craft Quality, Grow Your Career

Super 1 Foods; Hayden (ID); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Paid vacation

Low-deductible health plan

401(k) employer match

Life insurance

Short-term disability

Job summary

Super 1 Foods in Idaho is seeking a deli cook to prepare all company recipes to spec, ensuring top quality and taste. You will follow guidelines from the department manager and maintain a clean, safe workspace while handling ingredients and equipment.

Responsibilities include prepping ingredients, rotating stock, logging product quality, weighing and labeling items, and using knives, scales and other equipment to meet our high standards.

Qualifications

• Experience in preparing recipes to spec and maintaining quality.
• Ability to follow procedural guidelines and safety rules.
• Attention to detail in measuring, labeling, and storing products.

Responsibilities

• Preps all ingredients and recipes to spec to ensure highest quality and taste.
• Properly stocks, rotates labels and stores product.
• Maintains equipment care and sanitation of work areas.
• Keeps food prep areas and storage areas clean and safe, including floors and shelves.
• Receives and inspects products for production accuracy, temperature and quality.
• Operates equipment such as knives, scales, wrappers, pallets jacks, and hand trucks.
• Weights and labels products using scales and measurement knowledge.

Skills

Food prep

Quality control

Safety procedures

Equipment operation

Job description

Super 1 Foods in Idaho is seeking a deli cook to prepare all company recipes to spec, ensuring top quality and taste. You will follow guidelines from the department manager and maintain a clean, safe workspace while handling ingredients and equipment.

Responsibilities include prepping ingredients, rotating stock, logging product quality, weighing and labeling items, and using knives, scales and other equipment to meet our high standards.