Evening Cook — Full-Time with Benefits

Bon Appétit Management Company; Decorah (IA); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Bon Appétit Management Company seeks a dedicated kitchen team member. This role requires prior cooking experience and a full-time schedule, Sunday through Thursday, 2:30 PM to 11:00 PM, with details provided during interview. The position emphasizes safe food handling and quality service in a high-volume setting.

You will participate in meal preparation, maintain kitchen cleanliness, and assist with production planning and inventory tasks while adhering to company policies and safety standards.

Qualifications

• Prior cooking experience is required.

Responsibilities

• Prepares high-quality food items according to recipes to meet production and service schedules.
• Serves meals or prepares for delivery, ensuring correct temperature and presentation.
• Uses ticket procedures and maintains records during service.
• Maintains cleanliness and safe handling of food and storage.

Skills

Cooking experience

Food safety

Job description

Bon Appétit Management Company seeks a dedicated kitchen team member. This role requires prior cooking experience and a full-time schedule, Sunday through Thursday, 2:30 PM to 11:00 PM, with details provided during interview. The position emphasizes safe food handling and quality service in a high-volume setting.

You will participate in meal preparation, maintain kitchen cleanliness, and assist with production planning and inventory tasks while adhering to company policies and safety standards.