Entry-Level Restaurant Manager with Health, PTO & Vision

Domino's; San Antonio (TX); Sur place; USD 40 000 - 52 000; Plein temps

Avantages offerts par ce poste

Health insurance

Paid time off

Vision insurance

Résumé du poste

Domino's Team Murph in Texas is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and ensure a high-quality dining experience. A progressive training program is offered to develop your management career within our growing franchise network.

You will drive operations, monitor sales and costs, ensure food safety, and lead a team to deliver excellent guest service in a fast-paced environment.

Qualifications

• One year of management experience; previous experience at Domino’s preferred.
• Minimum age of 18 and passing background check and drug screening.
• Ability to manage multiple tasks, work under stress, and adhere to strict quality standards.

Responsabilités

• Drive restaurant operations to achieve 5 Star Status.
• Enhance the Domino’s brand through professionalism, enthusiasm, and effective communication.
• Monitor daily sales, food costs, and labor; make adjustments and follow-ups as needed.
• Ensure compliance with food safety standards.
• Train team members effectively.
• Establish and maintain high customer service levels.
• Motivate staff and lead by example.
• Safeguard cash, inventory, and other assets per company guidelines.
• Operate all restaurant equipment.
• Manage inventory from delivery to storage and preparation areas.

Connaissances

Management experience

Leadership

Customer service

Description du poste

Domino's Team Murph in Texas is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and ensure a high-quality dining experience. A progressive training program is offered to develop your management career within our growing franchise network.

You will drive operations, monitor sales and costs, ensure food safety, and lead a team to deliver excellent guest service in a fast-paced environment.