Entrée Cook

Casa de las Campanas; San Diego (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player in senior living is seeking a talented Entrée Cook to join their passionate team. In this full-time role, you will prepare and serve delicious meals for residents, ensuring quality and presentation meet high standards. Enjoy a supportive work environment with a focus on hospitality and community engagement. With benefits like medical insurance with no employee cost share and an employee appreciation bonus, this position offers a unique opportunity to enhance the lives of seniors while working in a beautiful setting. Join us and make a difference today!

Benefits

$0 employee cost share for medical insurance

Dental and Vision Insurance

DailyPay

Employee appreciation bonus

Life insurance

Long-term disability insurance

403(b) retirement plan with employer match

PTO and paid holidays

AFLAC

Monthly Employee Engagement Activities

Qualifications

• 4+ years of high-volume cooking experience required.
• Advanced cooking skills with a focus on food presentation.

Responsibilities

• Prepare and serve meals for residents and events.
• Ensure high standards of food quality and presentation.
• Maintain sanitation and storage standards.

Skills

High-volume production cooking

Creative food presentation

Sanitation standards

Menu planning

Portion control

Education

High school graduate

Job description

Join to apply for the Entrée Cook role at Casa de las Campanas.

Who We Are

Walk through our doors and see the difference in the future with senior living and care. We provide upscale resort-style living located in beautiful Rancho Bernardo. Casa de las Campanas offers more than just a job. Our team of passionate professionals enhances the lives of seniors in our community every day. Our campus and natural setting reflect our residents’ love of southern California. You will not find our unique combination of an all-inclusive lifestyle, superior hospitality, and beautiful location anywhere else. When our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views.

We are currently seeking a talented Entrée Cook. If you are looking for a different perspective on senior living, come join us today!

Benefits include:

• $0 employee cost share for medical insurance
• Dental and Vision Insurance
• Now offering DailyPay!
• An employee appreciation bonus, funded by our residents
• Life insurance
• Long-term disability insurance
• 403(b) retirement plan with employer match
• PTO and paid holidays
• AFLAC
• Monthly Employee Engagement Activities
• An engaging and fun work environment

Who You Are

• High school graduate
• Minimum of 4 years high-volume production cooking experience
• Ability to speak, read, and write English
• Requires advanced cooking skills and creative food presentation

Job Summary

The Entrée Cook prepares and serves breakfast, lunch, and dinner for residents and events, overseeing food production to meet high standards of quality and presentation.

Essential Job Duties

• Review daily menus and production schedules
• Prepare entrees, soups, and modified foods
• Follow standardized recipes and production methods
• Ensure proper setup and food temperatures during service
• Fabricate and portion meats, poultry, and seafood
• Monitor portion control and food quality
• Perform tasting and seasoning adjustments
• Maintain sanitation and storage standards
• Label, date, and store food properly
• Make menu substitutions as needed and inform staff
• Report safety or sanitation concerns
• Complete sanitation procedures and oversee cleaning staff

Pay Rate: $21.00 – $23.00/hr.

Job Type: Full Time

We uphold Hospitality Promises to ensure a welcoming environment for all staff and residents, including respectful treatment, attentiveness, professionalism, and attention to detail.

All employees must pass background checks and some roles may require COVID-19 vaccination status disclosure.