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TWELVE Hotels and Residences in Atlanta seeks an on-site Engineer to maintain and repair building systems, ensuring guest comfort and safety across its properties. You will monitor HVAC, plumbing, electrical, and mechanical equipment, perform preventative maintenance, and document all work to property standards.
The role requires a high school diploma or equivalent with technical training in related trades, plus the ability to collaborate with operations and housekeeping teams in a fast-paced
TWELVE Hotels and Residences offers contemporary, boutique-style accommodations in Atlanta designed to feel like private urban residences. Guests enjoy spacious suites that emphasize simplicity, comfort, and easy access to the city. TWELVE Centennial Park places guests in the heart of downtown, close to major attractions such as the Georgia Aquarium, CNN Center, Centennial Olympic Park, and the World of Coca-Cola, with direct access to MARTA and a short drive from Hartsfield-Jackson Atlanta International Airport. TWELVE Atlantic Station is set within one of Midtown’s most vibrant live-work-play communities, steps from shopping, dining, nightlife, and key business and convention venues. Together, these locations provide a refined yet accessible urban hospitality experience for business and leisure travelers alike.
The Engineer role is a full-time, on-site position based in Atlanta, GA, supporting the maintenance and efficient operation of TWELVE Hotels and Residences properties. Responsibilities include monitoring, maintaining, and repairing building systems such as HVAC, plumbing, electrical, and mechanical equipment to ensure guest comfort and safety. The Engineer will perform preventative maintenance, respond to service requests and emergencies, and document all work completed according to property standards. This role partners closely with the operations and housekeeping teams to minimize downtime, ensure compliance with safety and regulatory requirements, and support a clean, well-functioning environment. The Engineer is expected to provide professional, courteous service to guests and colleagues while maintaining a high standard of quality and reliability.