Elite Salad & Dessert Prep Cook — High-Volume Kitchen

Buona Forchetta; San Diego (CA); On-site; USD 30,307 - 33,062; Full time

Job summary

Buona Forchetta in San Diego is seeking a dedicated Salad and Dessert Prep Cook to join our vibrant restaurant team. The ideal candidate will be responsible for preparing fresh salads, desserts, and side dishes, ensuring high standards of quality and safety.

We require a minimum of 5 years experience in high volume restaurants, with a passion for food and teamwork. Compensation ranges from $22 to $24 per hour. Join us for a positive dining experience!

Qualifications

• 5 years of experience in high volume restaurants.
• Strong understanding of food safety and cleanliness practices.
• Excellent communication skills.

Responsibilities

• Prepare salads, desserts, and side dishes according to recipes.
• Maintain a clean and organized work area.
• Communicate inventory needs to the chef.

Skills

Food preparation and presentation

Attention to detail

Team collaboration

Job description

Buona Forchetta in San Diego is seeking a dedicated Salad and Dessert Prep Cook to join our vibrant restaurant team. The ideal candidate will be responsible for preparing fresh salads, desserts, and side dishes, ensuring high standards of quality and safety.

We require a minimum of 5 years experience in high volume restaurants, with a passion for food and teamwork. Compensation ranges from $22 to $24 per hour. Join us for a positive dining experience!