Elite Dining Host - Part-Time, Luxury Hotel

Park Hyatt

Washington (District of Columbia)

On-site

USD 27,000 - 39,000

Part time

5 days ago
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Benefits offered by this job

Free Room Nights
Discounted Room Rates
Friends & Family Room Rates
401(k) retirement matching plan
Paid time off
Tuition reimbursement
Employee stock purchase plan
Complimentary employee meals
Discounts at retailers

Job summary

Park Hyatt Washington's Blue Duck Tavern team is seeking a Part-Time Greeter to welcome guests in a luxury dining environment. Join an elite dining team housed in a hotel recognized by Travel + Leisure as one of the World's Best.

In this front-of-house role you will create a warm, genuine guest experience, assist with seating, and coordinate with hosts and servers in a fast-paced setting. Starting hourly rate is $24.00, with weekend hours required and potential for increases based on experience

Qualifications

  • Warm, genuine person with ability to engage in a luxury environment with poise and highest level of professionalism
  • Ability to create a positive restaurant experience for guests with welcoming style and service attributes
  • Experience with electronic reservation and seating systems
  • Ability to multi-task in a fast-paced environment with strong organizational skills
  • Prior host experience, fine dining preferred
  • Refined verbal communication skills
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Ability to stand for long periods of time
  • Part-time hours, weekend availability required with flexible weekday availability preferred

Skills

Guest engagement
Professional demeanor
Reservation systems
Multitasking
Verbal communication
Customer service

Tools

Reservation software

Job description

Park Hyatt Washington's Blue Duck Tavern team is seeking a Part-Time Greeter to welcome guests in a luxury dining environment. Join an elite dining team housed in a hotel recognized by Travel + Leisure as one of the World's Best.

In this front-of-house role you will create a warm, genuine guest experience, assist with seating, and coordinate with hosts and servers in a fast-paced setting. Starting hourly rate is $24.00, with weekend hours required and potential for increases based on experience

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