EHS Manager: Lead Food Plant Safety & Compliance

DSJ Global; Romeoville (IL); Sur place; USD 90 000 - 140 000; Plein temps

Résumé du poste

DSJ Global seeks an EHS Manager for a large food manufacturing facility to lead site safety, environmental compliance, and injury prevention initiatives. You will partner with plant leadership to drive a strong safety culture, ensure OSHA and EPA compliance, and engage employees across the site.

The role focuses on reducing injuries, executing audits, and developing the EHS team while collaborating with Operations, HR, Maintenance, and Quality to sustain continuous improvement.

Qualifications

• Bachelor's degree in safety, environmental, occupational health, engineering, or related field.
• Experience in manufacturing EHS leadership.
• Strong knowledge of OSHA, environmental compliance, and safety management systems.
• Experience conducting incident investigations, audits, and risk assessments.
• Strong communication, training, and leadership skills.
• Proficiency with Microsoft Office.

Responsabilités

• Lead and improve site safety, environmental, and security programs.
• Conduct audits, inspections, risk assessments, and incident investigations.
• Drive injury prevention with ergonomics and repetitive motion reduction.
• Manage workers' compensation investigations and return-to-work support.
• Lead employee safety training and engagement programs.
• Maintain OSHA, EPA, hazard communication, and regulatory compliance.
• Oversee emergency response, crisis management, and site security initiatives.
• Analyze safety metrics and implement corrective actions.
• Supervise and develop site EHS personnel with Operations, HR, Maintenance, and Quality teams.

Connaissances

EHS leadership

Safety culture

Incident investigations

Audits & risk assessments

Ergonomics

Employee training

Communication

Leadership

Microsoft Office

Formation

Bachelor's degree in Safety/Environmental/OH/Engineering or related field

Outils

Microsoft Office

Description du poste

DSJ Global seeks an EHS Manager for a large food manufacturing facility to lead site safety, environmental compliance, and injury prevention initiatives. You will partner with plant leadership to drive a strong safety culture, ensure OSHA and EPA compliance, and engage employees across the site.

The role focuses on reducing injuries, executing audits, and developing the EHS team while collaborating with Operations, HR, Maintenance, and Quality to sustain continuous improvement.