Egg Processing Quality Inspector

Versova; Sioux Center (IA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

HSA with company match

Paid time Off

Paid Holidays

401K with company match

Tuition Reimbursement

Employee Assistance Program

Job summary

Versova in Sioux Center, IA, is seeking a Candler I to operate on a fast-paced egg production line. You will monitor quality, remove substandard eggs, and help with line clean-up while following USDA and safety protocols.

The role requires 0–2 years in manufacturing, basic math, and teamwork, with potential overtime. Full-time position with competitive benefits and room to grow within a major U.S. egg producer.

Qualifications

• 0–2 years in a manufacturing or processing environment.
• Operate egg processing equipment.
• Basic math for counting and measuring.
• Follow written and verbal instructions.
• Hand-eye coordination and manual dexterity.
• Attention to detail and quality consciousness.
• Understand safety procedures in a food processing setting.
• Work well in a team.
• Manage time to maintain production pace.
• Able to work overtime, weekends, and holidays as required.

Responsibilities

• Monitor and remove poor quality eggs from the production line.
• Ensure processed eggs meet or exceed USDA requirements.
• Remove eggshells, bloody eggs, dirty eggs, and rotten eggs from the flow of edible product.
• Identify and remove any foreign materials from the product flow.
• Place dirty eggs onto flats for re-washing.
• Notify plant manager/supervisor of excessive broken eggs or machine deficiencies.
• Assist with clean-up activities and removal of inedible product.
• Comply with USDA regulations, Good Manufacturing Practices, SQF, Safety Programs, Biosecurity Policies, Plant Procedures, HACCP, and Food Defense Programs.
• Communicate effectively with plant supervisor, QC, USDA, and plant staff.
• Help train and assist other team members as needed.
• Other duties as assigned.

Skills

Manufacturing experience

Egg processing equipment

Basic math

Attention to detail

Teamwork

Time management

Safety procedures

Follow instructions

Hand-eye coordination

Overtime availability

Education

High School Diploma or GED

Bilingual: English/Spanish

Food processing experience

Job description

Versova in Sioux Center, IA, is seeking a Candler I to operate on a fast-paced egg production line. You will monitor quality, remove substandard eggs, and help with line clean-up while following USDA and safety protocols.

The role requires 0–2 years in manufacturing, basic math, and teamwork, with potential overtime. Full-time position with competitive benefits and room to grow within a major U.S. egg producer.