Early-Shift Production Lead - Growth & Training

Atlanta Cheesecake Company

Aurora (CO)

On-site

USD 28,000 - 35,000

Full time

2 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid vacation
Retirement plan
Training provided

Job summary

Dessert Holdings in Aurora, CO is seeking a Production Lead for the 1st shift (3:00AM-3:00PM) to oversee safe, quality production of Steven Charles products and related lines. You will manage 10–40 staff, ensure GMP/SQF/HACCP compliance, and maintain real-time production records across D365 and other systems.

Ideal candidates have manufacturing leadership experience, bilingual English/Spanish ability, and the stamina for shift work, including overtime.

Qualifications

  • Prior experience in a manufacturing environment and/or leadership role.
  • Ability to read, write, and complete production documentation in English or Spanish.
  • Basic math skills and proficiency with batch sheets, formulas, and specifications.
  • Basic equipment knowledge including operation and first-level troubleshooting.
  • Strong verbal communication skills.
  • Ability to work overtime and weekends as needed.
  • Bilingual (English/Spanish).
  • Prior experience leading teams or supervising production lines.
  • Stand for extended periods; lift up to 50 lbs with assistance as needed.
  • Work in environments with exposure to heat, cold, chemicals, food allergens, loud noise, and moving mechanical parts

Responsibilities

  • Enforce all safety rules including PPE, machine guarding, and LOTO requirements; perform start-of-shift and in-process safety checks (CID's).
  • Stop production and escape immediately for any safety hazard; notify supervision of abnormalities or unsafe conditions.
  • Report incidents, near-misses, and hazards; create and track maintenance work requests in Maintenance until resolution.
  • Coach, train, and hold employees accountable for safe work practices; ensure required safety training is completed and documented.
  • Ensure continuous compliance with SQF, HACCP, GMP, allergen, sanitation, and hygiene standards.
  • Conduct, document, and verify required quality checks including weights, temperatures, labels, lot codes, and visual standards.
  • Verify batch sheets, formulas, build sheets, raw material usage, FIFO, and traceability at start-up and changeovers.
  • Escalate, quarantine, and support investigation of product for any quality or food safety issue; ensure timely rework and corrective actions.
  • Lead, coach, and organize 10–40 employees to meet hourly and daily production goals with minimal waste and downtime.
  • Hold team members accountable for safety, quality, and operations on assigned line.
  • Establish and maintain standard line staffing; verify coverage at start-up, breaks, and changeovers; escalated gaps as needed.
  • Train, cross-train, and verify employee task qualifications and certifications.
  • Set up production lines to standard configurations and ensure smooth start-ups, changeovers, and shift handoffs.
  • Maintain accurate, real-time production documentation and system entries (D365, Hour-by-Hour boards, Centerlines, CID's, pre-op inspections).
  • Monitor and communicate KPIs including efficiency, throughput, waste, and downtime; follow downtime escalation procedures.
  • Operate equipment and perform basic troubleshooting; demonstrate working knowledge of line equipment, controls, and common failure points; request maintenance support when issues exceed scope.
  • Submit and track maintenance work orders in eMaintenance for equipment, safety, or operational issues.
  • Maintain housekeeping, sanitation, and GMP standards; support 5S, standard work, and continuous improvement activities.
  • Communicate priorities, issues, and abnormalities promptly to supervision and support investigations and corrective actions.

Job description

Dessert Holdings in Aurora, CO is seeking a Production Lead for the 1st shift (3:00AM-3:00PM) to oversee safe, quality production of Steven Charles products and related lines. You will manage 10–40 staff, ensure GMP/SQF/HACCP compliance, and maintain real-time production records across D365 and other systems.

Ideal candidates have manufacturing leadership experience, bilingual English/Spanish ability, and the stamina for shift work, including overtime.

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