Early AM Baker

Coma Coffee Roasters; Maplewood (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical/dental insurance

Company-sponsored IRA

Paid vacation time

Complimentary employee meals

Flexible scheduling

Job summary

Coma Coffee Roasters in Maplewood, MO is seeking a bakery team member for a 4:30 AM to 10:30 AM shift (later shifts may be available). If you are energetic, detail-oriented and dependable, you will fit well on our team.

Benefits include medical/dental insurance, IRA, paid vacation, free employee meals during shifts, and flexible scheduling. Responsibilities include baking breads, bagels and pastries, following recipes, and maintaining a clean work area.

Qualifications

• High school diploma or currently enrolled student.
• 1–2 years experience in bakery or restaurant.
• Culinary training may substitute for experience.
• Able to lift up to 50 lbs and be on your feet for the shift.

Responsibilities

• Bake all breads, bagels, cookies and pastries for the Bakery Café.
• Follow recipes and produce fresh breads from scratch and other Daily Bread products.
• Keep the work area and tools clean.

Skills

Energetic

Detail-oriented

Dependable

Team player

Education

High school diploma or student

Culinary training substitute for experience

Job description

Shift 4:30 AM - 10:30 AM (later may be availble) including at least one weekend shift. If you are energetic, detail-oriented, dependable, and love food, then you will fit right into our team. We care as much about our employees as we do our customers.

• medical/dental insurance
• a company-sponsored IRA
• paid vacation time
• complimentary employee meals when on shift
• We also offer flexible scheduling

Job Responsibilities:

• Baking all of our breads, bagels, cookies and pastries to sell in our Bakery Café.
• Following Recipes- Producing fresh breads from scratch, in addition to other popular Daily Bread products.
• Keeping work area and tools clean.

Qualifications:

• High school diploma or currently enrolled student.
• 1-2 years experience in similar bakery environment or restaurant.
• Formal training in culinary school in the food service industry will be taken in lieu of experience.
• Strong attention to detail, punctual, dependable, and willing to be trained.
• Desire to be part of a collaborative team.
• Able to be on your feet and moving around for duration of your shift.
• This is a fast-paced environment that is somewhat physically demanding.
• The ability to lift up to 50 lbs is required.
• Benefits eligible after 60 days from 1st day following start month for full time employees.

Equal Opportunity Employer.

*pay negotiable based on experience