Dynamic Food & Beverage Supervisor – Downtown Hotel

Salt Lake Marriott Downtown at City Creek; Salt Lake City (UT); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) with match

Hotel room discounts

Discounted parking

Job summary

Salt Lake Marriott Downtown at City Creek is seeking a hands-on hospitality professional to assist the Outlet Manager in coordinating Restaurant, Room Service, and other food and beverage outlets. You will help ensure guest satisfaction, monitor service standards, and maintain smooth floor operations.

This role requires effective verbal and written communication, the ability to lift up to 50 pounds, and familiarity with POS systems.

Qualifications

• Effective verbal and written communication skills.
• Ability to adapt communication style for different audiences.
• Proficiency with point-of-sale systems and service standards.

Responsibilities

• Assist Outlet Manager in planning and managing Food & Beverage outlets.
• Supervise service, monitor standards, and ensure guest satisfaction.
• Communicate directions clearly to staff and maintain daily shift documentation.
• Ensure compliance with liquor, state, federal, and corporate policies.

Skills

Verbal communication

Written communication

Adaptability

Tools

POS system

Job description

Salt Lake Marriott Downtown at City Creek is seeking a hands-on hospitality professional to assist the Outlet Manager in coordinating Restaurant, Room Service, and other food and beverage outlets. You will help ensure guest satisfaction, monitor service standards, and maintain smooth floor operations.

This role requires effective verbal and written communication, the ability to lift up to 50 pounds, and familiarity with POS systems.