Dynamic Event Bartender - Craft Cocktails & High-Energy Service

Tao Group Hospitality

Chicago (IL)

On-site

USD 17,000 - 34,000

Part time

2 days ago
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Benefits offered by this job

State applicable time off
Pet Insurance
401(k) Employer Match
Employee Assistance Program
TAO Savings Marketplace
Employee Discounts

Job summary

Tao Group Hospitality is seeking part-time bartenders in Chicago to prepare beverages, take orders, and deliver high-quality service in a fast-paced venue. You will engage guests, explain specials, and maintain bar cleanliness and stock levels while adhering to health and safety standards.

Qualified candidates have at least 2 years of bartender or related food and beverage experience, sound knowledge of classic cocktails, and the ability to work extended, varied shifts in a lively environment.

Qualifications

  • Minimum 2 years bartender experience or Tao Group Hospitality experience.
  • Minimum 2 years of food and beverage experience.
  • Comprehensive knowledge of classic cocktails and basic wine varietals.

Responsibilities

  • Prepare beverages for guests and venue servers, taking orders and delivering full service.
  • Enter orders into POS accurately and handle cash/card procedures.
  • Maintain cleanliness of bar and area, stock supplies, and assist with opening/closing duties.
  • Interact with guests and team in a courteous, professional manner and follow health/sanitation standards.
  • Follow supervisor instructions and work as part of a team to meet service goals.

Skills

Bartender experience
Food & beverage experience
Cocktail knowledge
Wine knowledge

Job description

Tao Group Hospitality is seeking part-time bartenders in Chicago to prepare beverages, take orders, and deliver high-quality service in a fast-paced venue. You will engage guests, explain specials, and maintain bar cleanliness and stock levels while adhering to health and safety standards.

Qualified candidates have at least 2 years of bartender or related food and beverage experience, sound knowledge of classic cocktails, and the ability to work extended, varied shifts in a lively environment.

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