Dynamic Dining Room Attendant — Stadium Events

The Kraft Group

Foxborough (MA)

On-site

USD 21,000 - 28,000

Part time

10 days ago
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Job summary

The Kraft Group is seeking a Part Time Dining Room Attendant at NPS - Foxborough, MA. You will set up, service guests, and maintain a clean, welcoming dining area during high-volume events and football games.

Responsibilities include preparing the dining room, serving guests, following FIFO, coordinating with staff, and protecting guest confidentiality. The role requires flexibility, teamwork, and commitment to event schedules including evenings and weekends.

Qualifications

  • Experience in high-volume catering or full-service dining preferred.
  • Knowledge of food service and table standards.
  • Strong written and verbal communication skills.
  • Ability to stay calm under pressure and work in a diverse, fast-paced environment.
  • FLEXIBLE schedule including nights, weekends, and holidays.

Responsibilities

  • Set up the Dining Room for meal service and follow FIFO handling of equipment and food.
  • Provide efficient, first-class service and maintain dining room during service.
  • Meet service standards for cleaning, stocking, and inventory.
  • Break down the Dining Room after meals and store items properly, FIFO kept.
  • Report supply needs to supervisors and management.
  • Deliver food and service equipment to the Dining Room as required.
  • Maintain confidentiality of dining operations and guest information.

Skills

Experience in high-volume catering
Food service knowledge
Effective communication
Team collaboration
Flexible schedule (nights/weekends/hol
Ability to work stadium events

Education

High School Diploma or Equivalent

Tools

Serv-Safe Certification

Job description

The Kraft Group is seeking a Part Time Dining Room Attendant at NPS - Foxborough, MA. You will set up, service guests, and maintain a clean, welcoming dining area during high-volume events and football games.

Responsibilities include preparing the dining room, serving guests, following FIFO, coordinating with staff, and protecting guest confidentiality. The role requires flexibility, teamwork, and commitment to event schedules including evenings and weekends.

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