Dunkin Peru: Crew Member

White Management Restaurant Group; Town of Peru (NY); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Flexible scheduling

Growth opportunities

Team environment

Meal provided

Employee discounts

Scholarships

Medical coverage

Dental coverage

Vision coverage

401(k)

Paid time off

Job summary

Dunkin’ Peru in Peru, NY is hiring a Crew Member. You will greet guests, take orders, and help prepare coffee, beverages, and food items.

This role offers flexible scheduling, opportunities for advancement, tips, and a supportive team environment. Training is provided, and dependability, punctuality, and a positive, can‑do attitude are valued.

Qualifications

• Energetic, dependable individuals who enjoy fast-paced customer service.
• Must be at least 16 years old.
• Ability to multitask and work in a fast-paced setting.
• Strong attention to detail and cleanliness.
• Weekend availability required.

Responsibilities

• Greet guests and take orders accurately
• Prepare food and beverages to Dunkin’ standards
• Operate cash register and handle payments
• Maintain a clean and organized workspace
• Restock supplies and follow food safety standards
• Work as part of a team to keep operations running smoothly

Skills

Friendly attitude

Customer service mindset

Multitasking

Attention to detail

Reliability and punctuality

Flexible scheduling

Job description

Location: Dunkin' Peru at 729 Bear Swamp Rd, Peru, NY 12972

Now Hiring: Crew Member – Dunkin’

Job Type: Part-Time / Full-Time

Pay: $16.00 (Plus TIPS)

Job Description

Join our team at Dunkin’!!! We’re looking for energetic, dependable individuals who enjoy working in a fast-paced environment and delivering great customer service. As a Crew Member, you’ll help create a welcoming experience while preparing our signature coffee, beverages, and food items.

Responsibilities

• Greet guests and take orders accurately
• Prepare food and beverages to Dunkin’ standards
• Operate cash register and handle payments
• Maintain a clean and organized workspace
• Restock supplies and follow food safety standards
• Work as part of a team to keep operations running smoothly

Qualifications

• Must be at least 16 years old
• Friendly, positive attitude with good communication skills
• Ability to multitask and work in a fast-paced setting
• Strong attention to detail and cleanliness
• Reliable, punctual, and team-oriented
• Flexible availability (Weekends a must)
• Food service experience is a plus, but not required—training provided

Benefits

• Flexible scheduling
• Growth and advancement opportunities
• Supportive team-oriented work environment
• Meal provided during working shifts of 6 or more hours.
• Employee discounts
• College scholarship programs are available
• Medical, dental, & vision
• 401(k), paid time off and more