Drivers

Evolving Solution Services

Fort Worth (TX)

On-site

USD 21,000 - 25,000

Full time

14 days+
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Job summary

O’NEILL’S in Fort Worth, TX is seeking a Full-Time Driver to deliver catering orders and concierge items to FBOs and clients, maintain delivery vehicles, and provide excellent customer service. You will work under the General Manager to ensure timely deliveries and compliance with SOPs across locations.

The role requires a high school diploma, dependable driving, and a clean driving record with the ability to obtain FAA clearance; prior delivery experience is preferred and a professional

Qualifications

  • High School diploma is required.
  • Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast paced environment is essential.
  • Previous face-to-face customer service experience in the aviation, food services, or hospitality industry is essential.
  • Individual must possess excellent verbal and written communications skills.
  • Prior delivery driving experience preferred.
  • The Driver must have an excellent driving record and be able to pass a FAA on-ramp security clearance and pre-employment and random drug and alcohol screenings.

Responsibilities

  • Deliver catering orders, concierge items in a safe and timely manner in compliance with SOPs.
  • Drive safely under laws and safety guidelines of the state(s) they drive in.
  • Maintain the vehicle fleet and keep vehicles clean and fueled.
  • Coordinate inspections and servicing to keep vehicles safe and compliant.
  • Communicate with GM/Guest Services/Chef using GPS and mobile devices.
  • Dress professionally in company uniform.
  • Assist with assembly of silverware and stocking in vehicles.
  • Meet weekly with the GM to review delivery performance.
  • Safely operate company vehicles in accordance with local and federal laws.
  • Pick up supplies as needed and perform routine vehicle cleaning and maintenance.
  • Maintain quality control and food-safety procedures during delivery.
  • Any other duties as assigned by the General Manager.

Skills

Customer service
Verbal communication
Written communication
Teamwork
Attention to detail

Education

High School Diploma

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Drivers

Full Time Fort Worth, TX, US

4 days ago Requisition ID: 1005

Salary Range: $15.00 To $18.00 Hourly

Overview

The Driver’s primary duty is delivering all orders, shopping, maintaining delivery vehicles and providing stellar customer service at every FBO and Client location.

Driver Responsibilities and Associated Duties

Under the supervision of the General Manager, i.e., the Driver will be responsible for managing the timeliness of the final product that will be delivered to the appropriate location. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • The Delivery Driver is responsible for delivering catering orders, concierge items in a safe and timely manner in compliance with O’Neill’s Standard Operating Procedures.
  • The Driver is responsible to drive safely under the laws and safety guidelines of the state (s) they drive in and to always be courteous and careful to avoid accidents and dangerous situations while on the road.
  • The driver is responsible to maintain the vehicle fleet, clean the vehicle they use and remove all trash, clean the vehicle a minimum of one time per week and ensure that the Telematics (route tracker) signal and FOB are in working order, and will always fill the gas tank before returning to the kitchen on their final run.
  • Under the direction of the General Manager, our drivers will maintain operationally safe vehicles by coordinating regularly scheduled and required inspections including oil changes, tire changes/rotations, and other servicing. Maintain impeccably clean (inside and out) vehicles by utilizing self-service car washes.
  • Carry cell phone cell phone with mapping GPS abilities and the ability to make and receive calls and texts at all times to communicate with GM/Guest Services/Chef as required or needed.
  • Dress professionally and within the guidelines of O’NEILL’S procedures including the company approved uniform.
  • Assist with the assembly of silverware units and stocking of items in the company vehicles.
  • Meet and review compliance and delivery performance weekly with the GM to ensure O’NEILL’S standards and procedures are accurately reflected in their day-to-day operations.
  • Safely operate company vehicles and drive in compliance with all local and federal laws and regulations.
  • Further responsibilities may include picking up supplies as needed in the course of business and routine vehicle cleaning and maintenance.
  • Understand and maintain quality control and food-safety procedures of food product during delivery.
  • All other duties as assigned by the General Manager.
Knowledge, Experience and Skill Requirements:

High School diploma is required.

Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast paced environment is essential.

Previous face-to-face customer service experience in the aviation, food services, or hospitality industry is essential.

Individual must possess excellent verbal and written communications skills.

Prior delivery driving experience preferred.

The Driver must have an excellent driving record and be able to pass a FAA on-ramp security clearance and pre-employment and random drug and alcohol screenings.

Operational Demands:
  • The demands described here are representative of those that must be met by an employee to successfully perform the essential function of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Flexible work schedule required, including weekends and holidays.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
  • The employee must lift and/or move up to 40 pounds.
Disclaimer

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

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