Drivers

Evolving Solution Services

Phoenix (AZ)

On-site

USD 21,000 - 25,000

Full time

14 days+
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Job summary

Top Notch is seeking a Delivery Driver in Phoenix, AZ to deliver catering orders and concierge items, maintain vehicles, and provide exceptional customer service at every location.

Requirements include a High School diploma, prior delivery experience, and strong verbal and written communication skills. FAA clearance and drug tests may be required, with weekend shifts possible.

Qualifications

  • High School diploma is required.
  • Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast paced environment is essential.
  • Previous face-to-face customer service experience in the aviation, food services, or hospitality industry is essential.
  • Individual must possess excellent verbal and written communications skills.
  • Prior delivery driving experience preferred. The Driver must have an excellent driving record and be able to pass a FAA on-ramp security clearance and pre-employment and random drug and alcohol screenings.

Responsibilities

  • Deliver catering orders and concierge items safely and in a timely manner.
  • Maintain delivery vehicles and keep them clean; remove trash at least weekly.
  • Coordinate with GM/Guest Services/Chef to meet delivery performance standards.
  • Drive safely and in compliance with local and federal laws while remaining courteous.
  • Carry a mobile device for mapping and communication when on duty.

Skills

Delivery driver experience
Customer service
Verbal & written communications
GPS navigation

Education

High School diploma

Tools

GPS navigation

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Drivers

Full Time Phoenix, AZ, US

3 days ago Requisition ID: 1007

Salary Range: $15.00 To $18.00 Hourly

Overview

The Driver's primary duty is delivering all orders, shopping, maintaining delivery vehicles and providing stellar customer service at every FBO and Client location.

Driver Responsibilities and Associated Duties

Under the supervision of the General Manager, i.e., the Driver will be responsible for managing the timeliness of the final product that will be delivered to the appropriate location. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • The Delivery Driver is responsible for delivering catering orders, concierge items in a safe and timely manner in compliance with Top Notch's Standard Operating Procedures.
  • The Driver is responsible to drive safely under the laws and safety guidelines of the state (s) they drive in and to always be courteous and careful to avoid accidents and dangerous situations while on the road.
  • The driver is responsible to maintain the vehicle fleet, clean the vehicle they use and remove all trash, clean the vehicle a minimum of one time per week and ensure that the Telematics (route tracker) signal and FOB are in working order, and will always fill the gas tank before returning to the kitchen on their final run.
  • Under the direction of the General Manager, our drivers will maintain operationally safe vehicles by coordinating regularly scheduled and required inspections including oil changes, tire changes/rotations, and other servicing. Maintain impeccably clean (inside and out) vehicles by utilizing self-service car washes.
  • Carry cell phone cell phone with mapping GPS abilities and ability to make and receive calls and texts at all times to communicate with GM/Guest Services/Chef as required or needed.
  • Dress professionally and within the guidelines of Top Notch's procedures including the company approved uniform.
  • Assist with the assembly of silverware units and stocking of items in the company vehicles.
  • Meet and review compliance and delivery performance weekly with the GM to ensure Top Notch's standards and procedures are accurately reflected in their day-to-day operations.
  • Safely operate company vehicles and drive in compliance with all local and federal laws and regulations.
  • Further responsibilities may include picking up supplies as needed in the course of business and routine vehicle cleaning and maintenance.
  • Understand and maintain quality control and food-safety procedures of food product during delivery.
  • All other duties as assigned by the General Manager.
Knowledge, Experience and Skill Requirements

High School diploma is required.

Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast paced environment is essential.

Previous face-to-face customer service experience in the aviation, food services, or hospitality industry is essential.

Individual must possess excellent verbal and written communications skills.

Prior delivery driving experience preferred. The Driver must have an excellent driving record and be able to pass a FAA on-ramp security clearance and pre-employment and random drug and alcohol screenings.

Operational Demands
  • The demands described here are representative of those that must be met by an employee to successfully perform the essential function of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Flexible work schedule required, including weekends and holidays.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
  • The employee must lift and/or move up to 40 pounds.
  • Candidates may be based in either Phoenix or Scottsdale
Disclaimer

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

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