Driver nonCDL

Tier1usa

Portland (OR)

On-site

USD 25,003 - 35,610

Full time

14 days+

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Job summary

Tier1usa in Portland, OR seeks a Catering Delivery Driver responsible for loading and delivering catering equipment and maintaining safety standards. Successful candidates will possess strong communication skills and the ability to work flexible hours, including nights and weekends.

The role requires physical capability to lift and push equipment, and it involves adhering to regulations and guidelines set by the company. Join our team to contribute to excellent catering service.

Qualifications

  • Must have a valid driver's license with a safe driving record.
  • Must be able to lift up to 30lbs and push up to 70lbs.
  • Must possess interpersonal and communication skills.

Responsibilities

  • Check flight is complete.
  • Load equipment onto the truck.
  • Drive the truck to the A/C.
  • Load galleys according to customer guidelines.

Skills

Reading, writing, and speaking English
Working in extreme heat and cold
Good organizational skills
Ability to pass background check
Communication and customer service skills
Basic math skills
Ability to work flexible hours

Tools

Mobile shelving
Carts and ramps

Job description

Address: 7201 Northeast Alderwood Road, Portland, OR, 97218, US

Compensation: $22.00/hour

Schedule: Full time

Job Type: Permanent

Overview

Catering Delivery Driver

DESCRIPTION OF MAIN JOB DUTIES
  • Check flight is complete
  • Load equipment onto the truck
  • Drive the truck to the A/C
  • Load galleys according to customer guidelines
  • Place dirty equipment and trash in designated area
  • Other duties assigned by management (Complete airline trolleys carriers, build soda, water and equipment drawers, organize station areas)
JOB SKILLS AND QUALIFICATIONS
  • Must be able to read, write and speak English
  • Must be able to work in extreme heat and/or cold environment
  • Must be able to walk, stoop, bend, stand for entire work shift
  • Must have good organizational skills and be adaptable to frequent changes
  • Must be able to pass a 10‑year FBI criminal background check to obtain airport SIDA/AOA badge
  • Must follow all Ramp, AOA, Safety and Security Rules and Regulations
  • Must have the ability to push up to 70lbs with the use of rolling carts and lift up to 30lbs
  • Must be able to use fingers & hands to handle equipment; Ability to interpret and comprehend Menu and Flight Galley Specifications
  • Must have a valid driver’s license with a safe driving record; Must successfully complete on‑the‑job driver training program
  • Must possess interpersonal, communication and customer service skills with a professional appearance and attitude
  • Must possess basic math skills
  • Must be able to apply safety standards
  • Must be able to use mobile shelving, carts, ramps, and related airline catering equipment
  • Must be flexible to work in a 24/7 environment which includes nights, weekends and holidays and may change due to shift bidding
Shift Available Flexible
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