Drive-In Restaurant General Manager

guernseysonic; Laredo (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Guernseysonic is seeking a General Manager to oversee the drive-in’s operations in Laredo, Texas. The role involves recruiting and training staff, managing day-to-day operations, and ensuring compliance with company policies.

The ideal candidate will have at least three years of restaurant management experience, effective leadership skills, and a strong understanding of health and safety regulations. The job requires a minimum of 50 hours per week, including nights and weekends.

Qualifications

• At least three years of restaurant management experience, preferably in QSR.
• Experience handling restaurant shifts without supervision.
• Knowledge of health and safety regulations.

Responsibilities

• Lead and manage operations and team at the drive-in.
• Recruit, hire, and train assistant managers and staff.
• Ensure compliance with all company policies and labor laws.

Skills

Effective verbal and written communication skills

Problem-solving skills

Leadership skills

Time-management skills

Knowledge of labor laws

Education

High school diploma or equivalent

Advanced studies in business or restaurant management

Job description

Guernseysonic is seeking a General Manager to oversee the drive-in’s operations in Laredo, Texas. The role involves recruiting and training staff, managing day-to-day operations, and ensuring compliance with company policies.

The ideal candidate will have at least three years of restaurant management experience, effective leadership skills, and a strong understanding of health and safety regulations. The job requires a minimum of 50 hours per week, including nights and weekends.