Dough Preparation Technician (Night Shift)

RPMGlobal; Chambersburg (Franklin County); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Health Insurance (Medical, Dental &amp

Vision)

401K Profit Sharing

Vacation/PTO

Profit Sharing Bonus

Health Savings Account

Job summary

Martin’s is hiring a dough prep laborer to set up, monitor, and adjust machines used to prepare dough, ensuring high quality and safe operations. You will weigh dough balls, mix ingredients, and load materials while maintaining cleanliness and following GMP standards.

The role includes standing for long periods, operating various bakery equipment, and supporting production during demanding shifts, with strong emphasis on safety and quality control.

Qualifications

• Must read safety rules and operating instructions.
• Able to operate or learn to operate machinery.
• Able to stand for long hours and lift up to 50 pounds.

Responsibilities

• Set up, monitor, and adjust dough-processing machines (mixer, sheeter, oven, proofer).
• Weigh dough balls to specification and mix ingredients per recipe.
• Load ingredients, monitor dough flow, and ensure even coating with flour.
• Maintain cleanliness and report safety/quality issues.
• Operate forklift to supply lines and manage pans and seeds.

Skills

Machinery operation

Safety awareness

Quality focus

Education

High School Diploma/GED

Job description

Martin’s is hiring a dough prep laborer to set up, monitor, and adjust machines used to prepare dough, ensuring high quality and safe operations. You will weigh dough balls, mix ingredients, and load materials while maintaining cleanliness and following GMP standards.

The role includes standing for long periods, operating various bakery equipment, and supporting production during demanding shifts, with strong emphasis on safety and quality control.