Dough Master & Kitchen Team Member (No-Fry)

Chuck E Cheese; Chartwell (SC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Employee meal discounts

401(k) retirement plan

Telemedicine

Job summary

Chuck E. Cheese, operated by CEC Entertainment, is hiring kitchen workers and dough masters for a fast-paced, no-fry kitchen. You will help feed the fun by preparing orders and assisting with dough and recipe prep, with easy prep for pizza, salads, and wings.

We value reliability, punctuality, teamwork, and the ability to follow recipes and safety procedures. Roles involve lifting up to 50 pounds, standing for shifts, and supporting guest service in a family-friendly environment across our

Qualifications

• Be at least 18 years old (or 16+ in states allowing work with kitchen equipment).
• Available to work various shifts.
• Enjoy fast-paced kitchen environments.
• Follow recipes and food preparation procedures.
• Able to clean and organize the kitchen and other restaurant areas.

Responsibilities

• Prepare orders and assist with dough making in a no-fry kitchen.
• Support preparation for pizza, salads, and wings.
• Receive deliveries and put away products and supplies.
• Maintain cleanliness and safety in kitchen areas.

Skills

Teamwork

Reliability

Punctuality

Food prep following recipes

Job description

Chuck E. Cheese, operated by CEC Entertainment, is hiring kitchen workers and dough masters for a fast-paced, no-fry kitchen. You will help feed the fun by preparing orders and assisting with dough and recipe prep, with easy prep for pizza, salads, and wings.

We value reliability, punctuality, teamwork, and the ability to follow recipes and safety procedures. Roles involve lifting up to 50 pounds, standing for shifts, and supporting guest service in a family-friendly environment across our