Dough Master & Kitchen Crew – Fast-Paced Family Fun

Chuck E Cheese

Fresno (CA)

On-site

USD 23,000 - 25,000

Full time

3 days ago

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Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Scholarships

Job summary

Chuck E. Cheese is hiring kitchen workers and dough masters to support fast-paced food preparation in a no-fry kitchen. You’ll assist with orders, dough production, and menu items like pizza, salads, and wings.

The role is offered under a Work Today, Get Paid Tomorrow arrangement and includes opportunities for growth and various shifts. This position emphasizes teamwork, reliability, and adherence to recipes and safety procedures while maintaining cleanliness and organization in a dynamic

Qualifications

Be at least 18 years of age, or 16+ if you are in a state that allows work with kitchen equipment.
Available to work various shifts.
Enjoy working in a fast-paced kitchen environment.
Reliable, punctual, and team oriented.
Able to follow recipes and food preparation procedures.
Ability to clean and organize the kitchen and other restaurant areas.
Ability to receive deliveries and put away products and supplies.
Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Responsibilities

Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.