Dough & Kitchen Pro - Fast-Paced No-Fry Kitchen

Chuck E. Cheese International; Stafford (TX); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Meal discounts

Earned wage access

401(k) retirement plan

Employee assistance program

Tuition savings

Scholarships

Work Today, Get Paid Tomorrow

Job summary

Chuck E. Cheese is hiring kitchen team members to prep pizzas, salads and wings in a no-fry kitchen, with easy prep workflows and a focus on food safety. You’ll assist with dough making and order assembly as part of a fast-paced team.

We offer flexible shifts for students and adults, benefits like meal discounts and access to earned wages, plus a culture built on safety, fun, and teamwork. Join us and help feed the fun for kids and families.

Qualifications

• Be at least 18 years old, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during shifts.
• Handle job stress and interact effectively with guests and co-workers.

Job description

Chuck E. Cheese is hiring kitchen team members to prep pizzas, salads and wings in a no-fry kitchen, with easy prep workflows and a focus on food safety. You’ll assist with dough making and order assembly as part of a fast-paced team.

We offer flexible shifts for students and adults, benefits like meal discounts and access to earned wages, plus a culture built on safety, fun, and teamwork. Join us and help feed the fun for kids and families.