Donut Production

Rise N Roll Bakery Llc; Middlebury (IN); On-site; USD 17,000 - 25,000; Full time

Job summary

Rise N Roll Bakery Llc in Middlebury, Indiana is seeking a Donut Production team member to mix, fry, and decorate donuts, and to operate ovens and glaze warmers while following recipes to meet quality standards in a fast-paced, team-centered environment.

On-site, full-time role requiring standing for long periods, occasional lifting up to 50 lbs, and weekend shifts. Prior production experience helps, but eagerness to learn and strict adherence to GMP/PPE safety are essential.

Qualifications

• Must follow recipes precisely and maintain consistent quality.
• Able to stand for long periods and lift up to 50 lbs.
• Willing to work weekends/holidays when needed.
• Experience in high-volume production preferred.

Responsibilities

• Mix ingredients
• Operate ovens/mixers
• Decorate donuts
• Ensure quality standards
• Maintain sanitation and PPE/ GMP compliance
• Packaging
• Follow safety protocols
• Observe glaze warmers and extruder

Skills

Recipe adherence

Stamina for standing

Teamwork

Safety conscious

Education

High School Diploma

Tools

Commercial mixers

Ovens

Fryers

Glaze warmers

Job description

Donut ProductionWe're not just a bakery; we're a family built on tradition and a passion for crafting exceptional baked goods. Our story began in 2001, with a young Amish couple selling delicious family-recipe treats from their front porch. Since then, we've grown but never forgotten our roots. We still believe in doing things the \"old-fashioned way,\" with a commitment to quality and a personal touch with every item we bake.Our success is a testament to our dedicated team and the core values we hold dear:Integrity - Teamwork – Respect - Stewardship - Continuous ImprovementIf you're looking for a place where tradition meets opportunity and where your work truly makes a difference, we'd love for you to join us.Job Summary:A Donut Production role involves mixing, frying, and decorating donuts, operating machinery, and following recipes to meet quality standards. Must be able to work Sunday -Wednesday 8:00 AM - 4:30 PM and Thursday - Friday 11:00 AM - 7:30 PM.Duties/Responsibilities:Mixing ingredientsOperating ovens/mixersDecoratingEnsuring quality standards are being metMaintain sanitationFollowing GMP and PPE policiesPackagingAdhering to safety protocols.Operating FryersOperate Donut Glaze warmersExtrudingPerforms other related duties as assigned.Required Skills/Abilities:Ability to follow recipes precisely and maintain consistency in taste and appearance.Demonstrates eagerness and willingness to learn new tasks.Required to work weekends and holidays when needed.Education and Experience:High School Diploma preferred.Previous commercial food production experience is preferred.Proficiency with commercial mixers, ovens, and high-volume production techniques preferred.Physical Requirements:Ability to stand and move throughout the facility for extended periods.Capability to perform physical activities, including lifting up to 50 lbs. unassisted, bending, climbing, standing, and walking.Adequate visual and auditory acuity.High-heat environments (ovens).Ability to work in cold temperatures (freezers/refrigerators).Fast-paced, team-oriented, and safety-conscious atmosphere.NOTE: Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.