Donut Lead & Pastry Creator: Open & Multi-Store

322 Bbq; Wilmington (DE); Vor Ort; USD 30.000 - 40.000; Vollzeit

Benefits dieser Stelle

Competitive pay based on experience

Leadership track opportunities

Employee discounts and shift meals

Supportive team environment

Zusammenfassung

322 BBQ in Wilmington, DE is hiring a Donut Maker / Pastry Cook. This keyholder position allows you to lead morning operations, oversee production, and engage with customers. You’ll have the chance to innovate with seasonal flavors and custom creations, shaping the bakery's future. Ideal candidates have prior baking experience, strong leadership skills, and a passion for creativity. Benefits include competitive pay, opportunities for growth, and a supportive team environment.

Qualifikationen

• Prior experience in baking, pastry production, or donuts is required.
• Reliable, trustworthy team member who can open and set the tone for the day.
• Passion for making eye-catching pastries and a willingness to try bold ideas.
• Comfortable with early morning hours and self-directed responsibility.
• Ability to prioritize effectively in a fast-paced environment.

Aufgaben

• Open the restaurant and set up the kitchen before doors open.
• Mix, proof, fry, and bake fresh brioche donuts and pastries each morning.
• Engage with customers and support fellow team members.
• Contribute to seasonal donut ideas and holiday specials.
• Maintain clean and compliant bakery area.

Kenntnisse

Baking

Pastry production

Creative mindset

Leadership

Time management

Jobbeschreibung

322 BBQ in Wilmington, DE is hiring a Donut Maker / Pastry Cook. This keyholder position allows you to lead morning operations, oversee production, and engage with customers. You’ll have the chance to innovate with seasonal flavors and custom creations, shaping the bakery's future. Ideal candidates have prior baking experience, strong leadership skills, and a passion for creativity. Benefits include competitive pay, opportunities for growth, and a supportive team environment.