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Van Eerden Foodservice is seeking a Sales Consultant to develop and maintain a profitable sales route by selling and servicing existing customers, opening new accounts, and increasing sales volume throughout Indiana communities around Muncie, Anderson, and Pendleton.
The right candidate will have strong Foodservice sales experience, a proven closer, and excellent communication and organizational skills, with a willingness to work on a commission basis and maintain an excellent driving record.
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is a fourth-generation, family-owned foodservice distributor with over 100 years of Delivering a Great Customer Experience! We believe nothing brings food and families together like sharing a meal. By serving our customers and employees with care, we allow others to do what the VE family values as an important family tradition, sharing a meal with friends and family. We are rooted in quality and service and we strive to deliver Fresh Ideas, Fresh Products, and Fresh Solutions to our customers each and every day.
We are currently seeking a Sales Consultant who will be responsible for developing and maintaining a profitable sales route by selling and servicing existing customers, opening new accounts, and increasing existing sales volume. Duties include: maintain a professional relationship with current and prospective customers by meeting with them one on one, utilizing company specialists, vendors, and brokers and sampling of products to provide and demonstrate available products to customers, manage account receivables for all customer accounts and ensure cash receipts and deposit slips are handled according to Company policy. This position will service Indiana communities around Muncie, Anderson, and Pendleton.
This Career Opportunity is in Foodservice selling to the Hospitality Industry in Indiana primarily in the Muncie, Anderson, and Pendleton areas.
We are looking for an individual who has sold to owners, purchasing directors, and chefs of medium to large businesses. You must have sold against heavy competition and sold at a higher price. You must be willing to prospect and have a track record of being a good closer. You should be creative and a good problem solver. Experience in Foodservice or Hospitality is very helpful. Must have had success selling as a commissioned salesperson in past.