District Manager

Carl; Los Lunas (NM); On-site; USD 90,000 - 130,000; Full time

Job summary

The District Manager at Carl's Jr. provides strategic leadership across multiple restaurants, guiding General Managers to meet short- and long-term company goals while ensuring exceptional guest experiences and profitability.

This role requires strong team-building and development of restaurant leaders, with a focus on maintaining the highest standards of food quality, safety, and sanitation across all locations.

Responsibilities

• Lead district restaurant leadership and oversee the restaurant leadership team.
• Provide guidance to General Managers to achieve short- and long-term company objectives.
• Oversee multiple Carl's Jr. restaurants to ensure guest satisfaction, profitability, and adherence to quality, service, safety, and sanitation standards.

Job description

The District Manager provides leadership, oversees the restaurant leadership team, and provides guidance to General Managers in order to achieve short and long-term company objectives. This position is critical to Carl's Jr. Restaurants. The District Manager contributes to the success of Carl's Jr.by overseeing multiple restaurants and assisting restaurant leadership to ensure a positive Guest experience and company profitability, attain and deliver sales and profit objectives; all while maintaining the highest standards of food quality, service, cleanliness, safety and sanitation.

DistrictManagers have a proven track record of successfully managing restaurants. They have full responsibility for recruiting, hiring, training, and managing the management team of employees in their restaurants in order to meet the company's performance expectations.