District Manager

Freebirds World Burrito; Dallas (TX); Hybride; USD 90 000 - 150 000; Plein temps

Avantages offerts par ce poste

Bonus eligibility

Comprehensive benefits

Free meals for managers

Earned wage access (daily pay)

Internal growth opportunities

Résumé du poste

Freebirds World Burrito in Dallas, TX is seeking a Regional Manager to lead multi-unit operations in fast-casual settings. You will link HQ with regional branches, drive sales, ensure policy adherence, and develop productive customer relations.

The role requires multi-unit restaurant management experience, proficiency with POS systems, and strong leadership. Travel up to 75% is expected as you oversee locations and mentor teams.

Qualifications

• Multi-unit restaurant management experience in fast-casual concepts.
• Proficient in restaurant operations, front/ back of house, and POS systems.
• Experienced in leading a team with objective performance measures.
• Strong ability to influence decisions and motivate assigned teams.
• Excellent communication and negotiation skills.
• Knowledge of training, recruiting, and delegation.
• Willingness to travel 75% within the home and surrounding markets.
• Able to withstand the physical demands of a retail environment.
• Must have Food Safety Manager Certification upon hire.
• Must have a valid state driver’s license and insurance upon hire.

Responsabilités

• Support our team as the regional link between HQ and the region’s branches.
• Stay up-to-date with company policies and procedures.
• Focus on increasing sales and building productive customer relations.
• Oversee day-to-day regional operations and implement company policies.

Connaissances

Restaurant operations

Team leadership

Communication & negotiation

Hiring & onboarding

Travel readiness

Food Safety Manager Certification

Driver's license

Decision-making & prioritization

Formation

Food Safety Manager Certification

Outils

POS systems

Description du poste

You can only go up from here! Freebirds is in rapid growth as we are doubling our number of restaurants. We care about our tribe and guests, as we were certified as a Great Place To Work for 2024. Be BOLD, be YOU, fly with us!

What You’ll Get (Benefits):

• Competitive compensation with eligibility for a bonus – we aim to recognize your dedication and hard work.
• Comprehensive benefits package encompassing medical, dental, vision, disability, life insurance, and 401(k) options – ensuring you and your loved ones are well cared for.
• Complimentary meals and polos for managers
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Opportunities for advancement and growth within our organization – we strive for an 80% internal promotion rate

What You’ll Do (Responsibilities):

As a Regional Manager, you will play a crucial role in supporting our team. Your primary responsibilities include acting as the key link between the headquarters and the assigned region’s branches, staying up-to-date with company policies, ensuring focus on increased sales, and building productive customer relations. The successful candidate will be in charge of the region’s day-to-day operations and will carry out company policies and guidelines.

What You’ll Bring (Requirements):

• Multi-unit restaurant management experience in fast-casual restaurant concepts, preferred
• Proficient in restaurant operations, front/ back of house, and point of sale systems
• Experienced in leading a team through objective measures of performance
• Advanced understanding of the decision-making process, deliverable prioritization, and timelines
• Advanced ability to communicate, influence, and negotiate decisions while motivating assigned teams
• Strong understanding of restaurant functions, including training, recruiting, and delegating certain tasks
• Requires 75% travel within the home and surrounding markets
• Able to withstand comfortably the physical demands of a retail environment.
• Must have Food Safety Manager Certification upon hire
• Must have a valid state driver’s license and insurance upon hire