Regional Restaurant Manager: Lead Growth & Operations

Workstream; Allen (TX); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Comprehensive benefits package

Daily Pay App (Earned Wage)

Advancement opportunities

Job summary

Workstream in Allen, TX seeks a Regional Manager to oversee multiple regional units, align with HQ policies, and drive sales growth. You will build productive customer relations and manage day-to-day operations across branches, ensuring consistency and performance.

The role requires strong leadership, excellent communication, and the ability to train, recruit, and motivate teams while traveling up to 75% of the time. A Food Safety Manager Certification and a valid driver’s license are required.

Qualifications

• Multi-unit restaurant management experience required, fast-casual preferred.
• Proficient in restaurant ops, front/back of house, and POS systems.
• Demonstrated leadership with performance-based metrics and timelines.
• Food Safety Manager Certification and a valid state driver’s license required.

Responsibilities

• Serve as liaison between HQ and regional branches with focus on sales growth.
• Ensure compliance with company policies and operating guidelines.
• Oversee day-to-day regional operations and staff performance.
• Leading teams through goal setting, delegating tasks, and training.

Skills

Regional multi-unit mgmt

Restaurant operations

Team leadership

Decision making

Communication & influence

Training & recruiting

Travel readiness

Food Safety Certification

Driver’s license

Tools

POS systems

Job description

Workstream in Allen, TX seeks a Regional Manager to oversee multiple regional units, align with HQ policies, and drive sales growth. You will build productive customer relations and manage day-to-day operations across branches, ensuring consistency and performance.

The role requires strong leadership, excellent communication, and the ability to train, recruit, and motivate teams while traveling up to 75% of the time. A Food Safety Manager Certification and a valid driver’s license are required.