Dishwasher - West Hollywood (WEHO)

Bottega Louie Restaurant, Gourmet Market & Patisserie; West Hollywood (CA); On-site; USD 27,896 - 37,884; Full time

Benefits offered by this job

Health Benefits

Paid Vacation and Sick Time

Job summary

A premier dining establishment in West Hollywood is looking for a Dishwasher to join their team. Responsibilities include unloading and organizing dishes, maintaining cleanliness, and supporting a high standard of guest experiences. The position offers hourly compensation between $22.25 and $27.50, including tips, health benefits, and paid time off. Ideal candidates will be team players dedicated to providing exceptional service in a supportive work environment.

Qualifications

• Full-time availability, able to work 40 hours per week.
• Commitment to developing guest experience and teamwork.

Responsibilities

• Unload, organize dishes from Dining Room efficiently.
• Scrape and pre-rinse dishes before loading into machine.
• Organize and manage silverware soaking station.
• Set up and maintain the Three Compartment sink per health standards.

Skills

Team player

Ability to lift 35 lbs

Attention to detail

Job description

Overview

About Bottega Louie Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by creating premium Fine Dining, Patisserie, Bakery and Café experiences thoughtfully designed and accessible to everyone.

• We are committed to serving the finest quality classic American, Italian & French café and bistro recipes paired with first class exceptional service
• We operate with the management systems and tools required to consistently produce thousands of premium Guest Experiences daily
• We provide valuable opportunities for each Bottega Louie Team Member to pursue professional progress and satisfaction in their work
• We believe life is richer and we are most effective when we truly connect to the people around us and work together cooperatively as a Team and respect each other’s contribution and importance

Who We’d Like To Work With

• People who genuinely like people and respect one another’s contributions
• People who are Team Players who enjoy creating exceptional premium Guest Experiences for all to enjoy
• People who contribute positively to our Team’s experience and company culture by recognizing the best way to deliver exceptional Guest Experiences is through developing a world-class Employee Experience and Company Culture
• People who are committed to learning and developing Bottega Louie Systems & Tools to consistently serve premium Guest Experiences that exceed what we want as discerning Guests
• People committed to working with the operating discipline required to provide sustainable benefits to all our Stakeholders: Guests, Team Members, Vendors, Investors and the Neighborhoods where we operate
• People who are Full-time professionals available to work 40 hours per week, able to lift 35 lbs and stand and move for extended period of times

Dishwasher Responsibilities

Dishwasher responsibilities include but are not limited to:

• Unloads dishes from Dining Room as they come in, organizes them using a Decoy System
• Organizes the Silverware soaking station
• Scrapes, pre-rinses and loads racks of dishes and pushes into machine
• Keeps racks from being overloaded and keeps them organized
• Changes dish machine water every two hours
• Works on the clean end and receives the newly cleaned racks, organizes them and stacks dishes accordingly
• Works in Three Compartment sink, scrubbing all pots and pans
• Properly set up Three Compartment Sinks per health department standards, changes station out every two hours
• Takes clean, sanitized stacks and racks of items to respective areas to put away or for final polishing for dining room

Compensation

• Top performers earn approximately $22.25 - $27.50/hour including tips (based on recent average sales data and depending on volume and performance)
• $20.25 - $24.00 of hourly compensation + $2.00 - $3.50 of tips (based on recent average top 25% of sales data)
• Our top Dishwasher last period made $27.00 per hour including tips
• Tip pool participation subject to California Labor Code & Fair Labor & Standards Act
• Health Benefits
• Paid Vacation and Sick Time

BOTTEGA LOUIE IS AN EQUAL OPPORTUNITY EMPLOYER

WE ARE COMMITTED TO CREATING AN INCLUSIVE WORKPLACE FOR ALL & ENCOURAGE APPLICANTS FROM A WIDE VARIETY OF IDENTITIES, IDEAS, PERSPECTIVES & EXPERIENCES TO APPLY