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Williamsburg Landing is seeking a Utility Worker to maintain cleanliness of the kitchen and food storage areas and ensure compliance with Health Department standards. Reports to the Director of Dining.
The role involves washing dishes, sanitizing equipment, sweeping and mopping, assisting with deliveries, and supporting staff across shifts, including rotating weekends. Candidates must be at least 16 years old, pursue a Food Handler's Card within 30 days, and may need a Virginia driver's license;
Description
The Utility Worker, under the direction and supervision of the Director of Dining or his or her designee, is responsible for ensuring the cleanliness of the kitchen and food storage areas and that all cooking and dining implements meet or exceed standards set by the Health Department and other regulatory agencies.
This position would work within the hours of 7am-3:30pm or 12pm-8:30pm. Rotating weekends would be required.
Must be at least 16 years of age; high school diploma or equivalent preferred; prior relevant work experience preferred; must obtain a Food Handler’s Card within 30 days of employment; if transporting goods and materials, must possess a valid Commonwealth of Virginia driver’s license
Ability to read, write, speak, and follow verbal and written directions; ability to maintain sanitation standards in dish room area; ability to regularly lift and carry 50 pounds; ability to stand and walk for a full shift (8 hours); ability to withstand temperature extremes and humidity
* Part Time employee eligible
Williamsburg Landing is a non-profit, independent community offering a vibrant lifestyle for residents.
EOE/Drug Free/Tobacco Free