Kitchen Utility Attendant/Dishwasher - Williamsburg Lodge

Colonial Williamsburg Foundation; Williamsburg (VA); On-site; USD 30,000 - 40,000; Full time

Job summary

Colonial Williamsburg Foundation is seeking a dedicated individual for a position requiring experience in a commercial kitchen. The successful candidate must be flexible with their schedule and capable of performing heavy cleaning tasks while following strict sanitation policies.

Candidates must meet physical requirements such as lifting up to 100 pounds and working at a fast pace. A valid Virginia driver's license and an acceptable driving record are mandatory. This non-exempt position is eligible for overtime based on demand.

Qualifications

• Experience in a commercial kitchen using industrial dishwashing equipment.
• Valid Commonwealth of Virginia driver's license with a good driving record.
• Ability to meet physical demands of the job.

Responsibilities

• Work all schedules including nights, weekends, and holidays.
• Follow strict sanitation policy during food handling.
• Perform heavy cleaning throughout the kitchen.

Skills

Understanding and following instructions

Heavy cleaning experience

Ability to lift heavy objects

Working at a fast pace

Bending and lifting

Tools

Industrial dishwashing equipment

Job description

Upon hiring, you will enter a probationary period of up to 40 hours per week. Upon completion, you may become benefit eligible.

Main Duties

• Must be available to work all schedules, including nights, weekends, and holidays.
• Ability to understand and follow instructions.
• Follow a strict sanitation policy.
• Prior experience performing heavy cleaning, preferably in a commercial kitchen setting.
• Perform other duties as assigned.
• Must maintain expectations listed below.
• Successful candidates must obtain and maintain a current Williamsburg James City County Food Handlers Card and present it during the interview process.
• Physical requirements include, but are not limited to:
  • Ability to lift, handle and transport up to 100 pounds as necessary.
  • Carrying heavy objects up and down stairs.
  • Bending, stooping, lifting.
  • Working while standing for long periods of time.
  • Working at a fast pace for several hours at a time.
  • Working at heights over 6 feet.

Required

• Experience working in a commercial kitchen using industrial dishwashing equipment.
• Must possess a valid Commonwealth of Virginia driver's license and have an acceptable driving record as measured against Colonial Williamsburg's criteria.

This is a non-exempt position, eligible to receive overtime in accordance with the Fair Labor Standards Act (FLSA). It may be subject to overtime during high peak times as directed and approved by the supervisor.