Dishwasher / Steward

La Playa Hotel

Carmel-by-the-Sea (CA)

On-site

USD 29,000 - 36,000

Full time

4 days ago
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Job summary

La Playa Hotel in Carmel-by-the-Sea, California seeks a Dishwasher/Steward to support our evening service. You will wash, sanitize, and organize dishware while maintaining spotless storage and adhering to health regulations. The role offers growth opportunities within a renowned hospitality team.

The ideal candidate has basic kitchen knowledge, is reliable, and can learn our exact service standards. A Food Service Worker card is required, and professionalism in appearance and conduct is expected

Qualifications

  • Entry-level role with potential for growth.
  • Food Service Worker card required to apply.
  • Knowledge of sanitation and safety regulations is essential.
  • Ability to quickly learn and apply our service standards.

Responsibilities

  • Wash, dry, and sanitize dishes to high standards.
  • Keep storage and refrigeration areas clean and compliant with health rules.
  • Maintain overall kitchen cleanliness in line with health dept. guidelines.
  • Assist in various culinary tasks under guidance of Executive Chef.

Skills

Sanitation standards
Kitchen equipment handling
Health regulations compliance
Memorize service standards

Education

Food Service Worker card

Tools

Stoves
Ovens
Slicers

Job description

Join Our Culinary Team in the Heart of Carmel by the Sea

Immerse yourself in the bustling energy of Bud’s Restaurant at the iconic La Playa Hotel. A gem nestled in the scenic town of Carmel by the Sea, our venue is beloved by both locals and worldwide travelers for its unique blend of charm and sophistication. Here, every meal is a celebration of culinary arts and every team member is essential in crafting unforgettable dining experiences.

We are currently inviting an enthusiastic individual to embrace the role of Dishwasher/Steward, contributing to our evening service excellence.

Essential Duties
  • Meticulously wash, dry, and sanitize dishes, ensuring a sparkling presentation for every guest.
  • Maintain the highest standards of cleanliness and organization in all storage and refrigeration areas, fully compliant with health regulations.
  • Support a pristine kitchen environment, adhering strictly to health department guidelines.
  • Assist in various culinary operations as guided by our Executive Chef and other culinary leaders.
Your Profile

Experience: While this is an entry-level role, prior experience is an asset.

Certifications: A Food Service Worker card is required.

Knowledge, Skills, and Abilities
  • A good grasp of basic kitchen preparations and sanitation standards.
  • Proficiency in using kitchen equipment such as stoves, ovens, and slicers.
  • Commitment to adhering to health department’s regulations.
  • A keen ability to memorize and apply our service standards.
Personal Characteristics
  • Ethical behavior and organizational skills.
  • Strong communication: Must be able to effectively share and receive information.
  • Professional appearance: Must align with our workplace grooming standards.
Working Conditions

Regular attendance is crucial. You’ll be stepping into a role where every day is a chance to enhance the guest experience. Your dedication will not only be appreciated but celebrated!

Experience Carmel by the Sea

At La Playa Hotel, we are more than just a team; we are a family. We uphold a culture where your passion for hospitality and commitment to excellence can truly flourish. This is your chance to work in one of the most picturesque locations in the world, where every day feels like a step into a postcard. Whether it’s the serene beaches, the quaint boutiques, or the artistic vibe that draws you here, Carmel by the Sea offers a backdrop to your career unlike any other.

Our Commitment to You

We believe in treating each guest with utmost respect and professionalism, creating heartfelt experiences that inspire return visits. Aligning with our purpose—Making Space for Genuine Hospitality—and our pillars of being Hands On & Heartfelt, Sincere & Focused, Collaborative & Curious, and Conscientious, we’re looking for someone who shares these values and is ready to make a significant impact.

Ready to join us? This isn’t just a job—it’s a stepping stone to a fulfilling career in hospitality, right in the heart of one of California’s most beautiful communities.

Source: Hospitality Online

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