Dishwasher/Prep Cook

Hef's Hut Bar & Grill

Vernon (NJ)

On-site

USD 18,000 - 25,000

Full time

11 days ago

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Benefits offered by this job

Staff meals
Health insurance for eligible full‑ime
401(k) retirement plan

Job summary

Hef’s Hut Bar & Grill in Vernon Township is hiring a reliable Dishwasher / Prep Cook to keep our kitchen clean and well organized while assisting with basic food preparation. This entry-level position offers room to grow into prep or line positions for the right candidate.

You will wash dishes, maintain sanitation, and support cooks during busy periods. The role emphasizes teamwork, punctuality, and a positive attitude, with opportunities for advancement and benefits for eligible full-time

Qualifications

  • No experience required (training provided)
  • Ability to stand for long periods
  • Able to lift 50 lbs
  • Weekend and evening availability preferred

Responsibilities

  • Wash and sanitize dishes, pots, pans, sheet trays, and utensils
  • Maintain clean and organized dish area at all times
  • Follow all food safety and health department standards
  • Assist cooks with prep lists and simple recipes when dish is caught up
  • End-of-night deep cleaning tasks and general kitchen support

Skills

Dishwashing
Work under pressure
Team communication

Job description

Location:Hef’s Hut Bar & Grill at Great Gorge Golf Club 414 County Rd 517, Vernon NJ 07462

Job Type:Full time

Position Summary
Hef’s Hut is seeking a reliable Dishwasher / Prep Cook who understands that cleanliness, organization, and support are critical to kitchen success. This role ensures the kitchen runs smoothly by maintaining sanitation standards and assisting with food prep as needed.

This is an entry-level opportunity with room to grow into prep or line positions for the right candidate.

Primary Responsibilities
Dishwashing & Sanitation (Core Responsibility)
  • Wash and sanitize dishes, pots, pans, sheet trays, and utensils
  • Maintain clean and organized dish area at all times
  • Take out trash and recycling regularly
  • Keep floors clean and dry
  • Follow all food safety and health department standards
  • Assist with end-of-night deep cleaning tasks
Prep Support (When Dish Is Caught Up)
  • Wash and cut vegetables
  • Portion proteins and ingredients
  • Prepare simple recipes (sauces, dressings, batched items)
  • Label and date products (FIFO system)
  • Assist cooks with prep lists
  • Works with urgency
  • Keeps a positive attitude under pressure
  • Shows up on time and ready to work
  • Communicates with kitchen team
  • Maintains a clean and professional appearance
Qualifications
  • No experience required (training provided)
  • Ability to stand for long periods
  • Able to lift 50 lbs
  • Weekend and evening availability preferred

This position can lead to:

  • Full Prep Cook
  • Line Cook

We promote from within and reward reliability and consistency.

  • Competitive hourly pay (based on experience)
  • Staff meals
  • Opportunities for advancement
  • Health insurance available for eligible full-time employees
  • 401(k) retirement plan available for eligible employees

Job Category: Food & Beverage Hospitality

Job Type: Full Time

Job Location: Vernon Township

Opening hours

CLOSED
CLOSED
CLOSED
12 PM – 9 PM
12 PM – 10PM
12 PM – 10PM
12 PM – 8PM

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