Dishwasher / Porter

The Post Oak; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An exciting opportunity awaits at a vibrant new concept in SoHo! Join a passionate team committed to delivering exceptional hospitality experiences. As a Dishwasher/Porter, you will play a crucial role in maintaining kitchen operations, ensuring compliance with safety regulations, and enhancing customer satisfaction. This position offers unparalleled training, flexible schedules, and generous employee discounts. Become part of a positive and respectful work environment that values diversity and fosters growth. If you have a love for great food and a team-first mentality, this role is perfect for you!

Benefits

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Multiple benefit plans

Paid time off or sick leave

Opportunities for advancement

Community volunteer opportunities

Positive work environment

Qualifications

• Prior restaurant experience preferred.
• Aspire to be Friendly, Accommodating, Inclusive, and Respectful.

Responsibilities

• Replenish items and help unload supplies from deliveries.
• Ensure kitchen compliance with food procedures and safety regulations.

Skills

Team Player

Guest First Attitude

Ability to Work in Fast-Paced Environment

Passion for Food and Fun

Job description

Overview

Catch Hospitality Group is hiring for a new concept in the SoHo neighborhood. We are seeking individuals that have a true passion for hospitality, an unrelenting drive to provide exceptional experiences, and devotion to cultivating team culture by way of mentorship and development.

Dishwasher / Porter

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Responsibilities

As a dishwasher/porter you will be tasked with replenishing items, helping to unload supplies from deliveries and preparing cooking sites. An important function in this role is ensuring a kitchen’s compliance with all food procedures and safety regulations. Success in this position will be exhibited by prioritizing tasks that significantly impact customer satisfaction.

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have prior restaurant experience (preferred)
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.EOE

Posted Salary Range

USD $17.00 - USD $22.00 /Hr.