Dishwasher - Part-Time, Weekends | Complimentary Meals

Oakmont Management Group; California; Hybrid; USD 25,000 - 30,000; Part time

Benefits offered by this job

Medical, Dental, and Vision benefits

Vacation, Personal Day, Sick Pay, Holi

Complimentary Meals

Company Paid Life Insurance

401(k) Savings Plan with Company Match

Employee Assistance Program

Job summary

Oakmont Valencia, part of Oakmont Management Group, is a premier senior living community in California seeking a dedicated Dishwasher. You will prep dish areas, transport and sanitize wares, and assist in kitchen cleanup while fostering a respectful, caring environment for residents and staff.

Qualified candidates are 18+, with some kitchen experience, and able to pass background checks and health screenings. Benefits include comprehensive medical plans, 401(k), and competitive time off.

Qualifications

• Six months of kitchen or similar experience preferred.
• Must be at least 18 years of age.
• High school diploma or equivalent.
• Strong written and verbal communication with employees, physicians, residents, and families.
• Must pass a Criminal Background check and Health Screening tests (TB tests).
• Vaccination/ PPE requirements may be required per regulatory guidelines.

Responsibilities

• Prepare dish room/area prior to meal service.
• Transport dishes to kitchen, wash, sanitize, and store properly.
• Assist with kitchen break down and general sanitation cleanup; empty trash.
• Respond to resident concerns professionally and with care.
• Maintain a safe and secure environment per safety standards.
• Encourage teamwork across departments.

Skills

Communication skills

Teamwork

Safety and sanitation

Adaptability

Patient/resident interaction

Education

High school diploma or equivalent

Job description

Oakmont Valencia, part of Oakmont Management Group, is a premier senior living community in California seeking a dedicated Dishwasher. You will prep dish areas, transport and sanitize wares, and assist in kitchen cleanup while fostering a respectful, caring environment for residents and staff.

Qualified candidates are 18+, with some kitchen experience, and able to pass background checks and health screenings. Benefits include comprehensive medical plans, 401(k), and competitive time off.