Dishwasher (Part Time)

Romasowatonna; Owatonna (MN); On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

Pet Insurance

Fully vested 401k

Employee Assistance Program

Earned Sick and Safe Time

Holiday Pay (Hourly)

Job summary

Romasowatonna is hiring a part-time Dishwasher to maintain cleanliness and storage of tableware, cookware, and service ware in a full-service hotel setting in Owatonna, MN. The role emphasizes sanitation, proper handling of dishes, and support for banquet operations.

The ideal candidate has English proficiency, at least two years in a similar role, and can work a varied schedule including weekends and holidays. Physical tasks include lifting up to 40 lbs solo and up to 100 lbs with assistance.

Qualifications

• Good reading, writing, and oral proficiency in the English language.
• Minimum two years’ experience in a similar position with a full-service hotel or restaurant.
• Must be able to perform job functions with attention to detail and speed and accuracy with the ability to remain calm and resolve problems using good judgement.
• Ability to work effectively with co-workers as part of a team and with minimal supervision.
• Flexibility to work a varied schedule, which may include weekends and holidays.
• Ability to lift and carry up to 40 pounds on own and up to 100 pounds with assistance.
• Ability to stand and walk for entire shift.

Responsibilities

• Clean and maintain dishwashing and storage areas and equipment to high sanitation standards.
• Operate and maintain dishwashing equipment to provide clean china, glassware, and silverware.
• Sort, wash, store all service ware, pots, pans, and utensils.
• Assist in set up and breakdown of banquet areas as needed.
• Follow departmental policies, SOPs, and safety regulations.
• Maintain inventory control of china, glassware, and utensils.
• Keep a professional and tidy appearance as required by hotel standards.
• Perform opening/closing side duties and uphold hotel core values.

Skills

English proficiency

Attention to detail

Teamwork

Flexibility

Stamina

Education

High School or Equivalent

Job description

Dishwasher (Part Time)# Dishwasher (Part Time)Romas - Owatonna, MN 55060## OverviewSalary Range$15.00 - $16.00 HourlyPosition TypePart TimeJob ShiftAM/PMEducation LevelHigh School or EquivalentTravel PercentageNoneCategoryHospitality - Hotel## Description**BENEFITS*** Pet Insurance* Fully vested 401k* Employee Assistance Program* Earned Sick and Safe Time* Holiday Pay (Hourly)**POSITION OVERVIEW**The Steward is responsible for the overall storage and cleanliness of all tableware, cookware, and other food & beverage service items. They manage the storage of all items and ensure each outlet has the appropriate items for service. **DUTIES AND RESPONSIBILITIES*** Clean and maintain food & beverage storage/preparation/cooking areas and equipment, ensuring that they are kept at the highest level of sanitation and quality.* Maintain proper sanitation of all dishwashing and pot washing areas and equipment.* Operate and maintain dishwashing equipment properly to provide clean, sanitized china, glass, and silver.* Sort/wash/store all china, glassware, silverware, service wares, pots, pans, and utensils.* Operate silver burnishing equipment, if required.* Polish silver serving equipment, silverware, and utensils.* Operate floor cleaning equipment to maintain resilient floor surfaces.* Remove all trash from the kitchen areas to designated garbage and operate garbage disposal and trash compactor.* Maintain control over food & beverage china, glass, silverware, cookware, and service equipment inventories.* Assist in food service set up of banquet areas prior to function.* Perform breakdown of all food service materials and equipment after banquet functions.* Maintain complete knowledge and comply with all departmental policies, service standards, and standard operating procedures.* Maintain complete knowledge of equipment and use only as intended.* Complete opening and closing side duties.* Use all chemicals in accordance with OSHA regulations and hotel requirements.* Maintain a professional and personable appearance at all times, according to hotel standards.* Successfully achieve the hotel’s core values of ownership, innovation, craft, respect, and community.* All other duties as requested.## Qualifications**QUALIFICATIONS*** Good reading, writing, and oral proficiency in the English language.* Minimum two years’ experience in a similar position with a full-service hotel or restaurant.* Must be able to perform job functions with attention to detail and speed and accuracy with the ability to remain calm and resolve problems using good judgement.* Ability to work effectively with co-workers as part of a team and with minimal supervision.* Flexibility to work a varied schedule, which may include weekends and holidays.* Ability to lift and carry up to 40 pounds on own and up to 100 pounds with assistance.* Ability to stand and walk for entire shift.* Requires writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity.*We are an equal opportunity employer and consider all qualified applicants without regard to legally protected characteristics. Employment decisions are made based on qualifications, merit, and business need. Reasonable accommodation(s) may be provided through the interactive process to enable qualified applicants and associates to perform the essential functions of the position.**Offers of employment are contingent upon the successful completion of a background check, and we participate in E-Verify to confirm employment eligibility.*