Dishwasher - Oshkosh

Parker John's; Oshkosh (WI); Sur place; USD 15 000 - 21 000; Plein temps

Résumé du poste

Parker John's is seeking a dedicated Dishwasher to maintain cleanliness and organization in a fast-paced kitchen. You will be responsible for thoroughly cleaning dishes, utensils, and equipment, supporting cooks, and ensuring a sanitary dishwashing area.

Join a dynamic team and contribute to smooth service. Weekend dinner shifts are required; previous food service experience is helpful but not mandatory, with a strong emphasis on teamwork and hygiene standards.

Qualifications

• No formal experience required, prior restaurant exposure preferred.
• Ability to work in a fast-paced kitchen.
• Strong focus on cleanliness and safety standards.

Responsabilités

• Wash and sanitize dishes, pots, pans, and utensils using commercial dishwashing equipment.
• Maintain cleanliness of the dishwashing area and ensure items are stored after cleaning.
• Assist with basic food preparation, bussing tables, and aiding cooks during peak times.
• Monitor inventory of cleaning supplies and report restocking needs.
• Follow health and safety regulations to maintain a safe work environment.
• Support kitchen staff with additional tasks during busy periods.
• Previous food service or hospitality experience is preferred but not required.
• Familiarity with kitchen operations, including banquet or catering services, is a plus.
• Maintain high standards of cleanliness and attention to detail in all duties.
• Willingness to help with various kitchen duties beyond dishwashing as needed.

Connaissances

Teamwork

Foodservice experience

Sanitation knowledge

Attention to detail

Description du poste

We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced kitchen environment. As a Dishwasher, you will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and equipment are thoroughly cleaned and sanitized. Your efforts will contribute to the overall efficiency of our food service operations, supporting our cooks and kitchen staff in delivering exceptional dining experiences.

Duties

Join us in providing excellent service while working in a dynamic team environment!

If you cant work Saturday & Sunday Dinners your application will be rejected

• Wash and sanitize dishes, pots, pans, and utensils using commercial dishwashing equipment.
• Maintain cleanliness of the dishwashing area and ensure all items are properly stored after cleaning.
• Assist with food preparation tasks as needed, including bussing tables and helping cooks during busy periods.
• Monitor inventory of cleaning supplies and notify management when supplies need to be replenished.
• Follow all health and safety regulations to ensure a safe working environment.
• Support kitchen staff by helping with additional tasks as required during peak service times.
• Previous experience in a food service or hospitality environment is preferred but not required.
• Familiarity with kitchen operations, including banquet or catering services, is a plus.
• Ability to work efficiently in a team-oriented atmosphere while maintaining high standards of cleanliness.
• Strong attention to detail and commitment to maintaining hygiene standards in the kitchen.
• Willingness to assist with various kitchen duties beyond dishwashing as needed.