Dishwasher & Kitchen Support — Flexible Hours, PTO & Dining Discounts

Square One Concepts, Inc.

Chandler (AZ)

On-site

USD 17,000 - 22,000

Full time

2 days ago
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Benefits offered by this job

PTO up to 40 hours
Dining discounts – 50% off meals at CB
Corporate Shoe Program

Job summary

Cold Beers & Cheeseburgers is seeking a Dishwasher to maintain cleanliness and sanitization of dishes, cookware, and utensils. You will support kitchen operations and ensure a safe, efficient dish area.

Responsibilities include operating dishwashing equipment, organizing supply areas, and assisting with basic food prep. Flexibility to work evenings, weekends, and holidays is required; a valid Food Handlers Certification is needed.

Qualifications

  • Food safety knowledge and proper hygiene practices.
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Flexibility to work evenings, weekends, and holidays.
  • Must have a valid Food Handlers Certification.
  • Experience with bar/restaurant POS software preferred.

Responsibilities

  • Operate commercial dishwashing equipment and sanitize dishes, utensils, and cookware.
  • Sort and store clean items; keep dishwashing area clean and organized.
  • Assist kitchen staff with basic prep and support smooth workflow.
  • Follow health and safety guidelines and proper waste disposal.
  • Communicate with kitchen and staff to coordinate tasks and timing.
  • Be flexible to help in other areas of the kitchen or restaurant as needed.
  • Perform other related duties as assigned.

Skills

Food safety knowledge
Physical stamina
Time management
Team player
Attention to detail
Flexible scheduling
Communication skills

Education

Must be at least 18 years old
High school diploma or equivalent (preferred)

Tools

Aloha POS
Hot Schedule
Paylocity

Job description

Cold Beers & Cheeseburgers is seeking a Dishwasher to maintain cleanliness and sanitization of dishes, cookware, and utensils. You will support kitchen operations and ensure a safe, efficient dish area.

Responsibilities include operating dishwashing equipment, organizing supply areas, and assisting with basic food prep. Flexibility to work evenings, weekends, and holidays is required; a valid Food Handlers Certification is needed.

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