Dishwasher: Fast-Paced Kitchen Champion

The Post Oak; Las Vegas (NV); On-site; USD 17,000 - 22,000; Full time

Job summary

The Post Oak in Las Vegas is hiring a Dishwasher responsible for maintaining a clean and safe kitchen area, washing and organizing plateware, pots, pans and cooking equipment, and upholding the brand values of kindness, engagement, empathy and positivity. You will set up the dish station, test sanitizers, ensure items are cleaned and stored properly, and help keep the dish room tidy.

This role requires teamwork, speed, and consistent attention to cleanliness.

Qualifications

• Must be 18 years of age or over.
• Ability to work in a fast paced environment.
• Good communication skills.
• Experience working in a team orientated environment.

Responsibilities

• Set up dish station according to guidelines and standards.
• Inspect and test sanitizer for proper temperature or chemical mix and properly set up dish machine.
• Ensure all kitchen utensils and containers are washed and put back in proper storage area.
• Keep dish room clean and organized with plate ware decoy system always in place.
• Bag and haul kitchen trash to dumpster and recycling bin.
• Clean food preparation and production areas as required.
• Perform other duties as assigned by Management staff.

Skills

Age 18+

Fast-paced environment

Good communication

Team oriented

Job description

The Post Oak in Las Vegas is hiring a Dishwasher responsible for maintaining a clean and safe kitchen area, washing and organizing plateware, pots, pans and cooking equipment, and upholding the brand values of kindness, engagement, empathy and positivity. You will set up the dish station, test sanitizers, ensure items are cleaned and stored properly, and help keep the dish room tidy.

This role requires teamwork, speed, and consistent attention to cleanliness.