Dishwasher & Busser — Flexible Schedule + Bonuses

druryhotels

Lake Buena Vista (FL)

On-site

USD 15,000 - 21,000

Full time

4 days ago

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Benefits offered by this job

Quarterly bonus up to $3,200

Flexible scheduling

Paid time off

Hotel discounts

Free room nights

401(k) match

Internal promotions

Qualifications

Must be able to read and follow written and verbal directions.
Ability to communicate with guests in a friendly manner.
Able to work in hot, wet, humid and loud environment for long periods.

Responsibilities

Wash and clean tableware, pots, pans and cooking equipment.
Keep the dish room and equipment clean and organized.
Clean and reset tables after guests have departed to maintain a sanitary dining area.
Assist with receiving and stocking supply orders.
Follow Company policies and procedures.
Maintain a clean, well-organized work area and assist others as needed.

Skills

Written and verbal direction

Guest communication

Job description

Property Location:

Drury Plaza Hotel - 2000 Hotel Plaza Boulevard, Lake Buena Vista, Florida 32830

You belong at Drury Hotels.

Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US

So. Much. More.

Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

Incentives - Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)
Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights
Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
Retirement - Company-matched 401(k)
Award-winning - Ranked among Newsweek's America's Greatest Workplaces 2025

BASIC FUNCTION & JOB DUTIES:

Under general direction, washes and cleans tableware, pots, pans and cooking equipment. Keeps the dish room and equipment clean and organized. Cleans and resets tables after guests have departed maintaining a clean, safe and sanitary dining area for guests. Assists with receiving and stocking supply orders. Follows Company policies and procedures. Maintains the work area in a clean, well-organized manner, and assists others as needed.

GENERAL KNOWLEDGE, SKILL AND ABILITY:

Requires ability to take written and verbal direction. Requires ability to communicate in a friendly manner with guests in order to create a warm, comfortable, relaxing environment. Must have the ability to work in hot, wet, humid and loud environment for long periods of time.

Rise. Shine. Work Happy.

Hiring Immediately!

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