Dishwasher/Busser

Bethyl Laboratories, Inc; Mountain Brook Village (AL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive hourly wage

Employee discounts on food

Opportunity for advancement

Job summary

Davenport's Pizza Palace in Mountain Brook Village, AL is seeking a dedicated Dishwasher/Busser to join our team. You will wash and sanitize dishes, clear and reset tables, and support kitchen and front-of-house staff to ensure a smooth dining experience.

No prior experience is required, but a strong work ethic, reliability, and teamwork are valued. We offer a competitive hourly wage, employee discounts on food, and opportunities for advancement within the company.

Qualifications

• Previous experience in a similar role is a plus, but not required
• Ability to work in a fast-paced environment and stand for long periods
• Strong communication and teamwork skills
• A positive attitude and a willingness to learn

Responsibilities

• Wash and sanitize dishes, utensils, and kitchen equipment.
• Maintain cleanliness in the dishwashing area and workspace.
• Operate industrial dishwashing machines and handle cleaning chemicals.
• Clear and clean tables and reset with utensils, plates, and condiments.
• Assist with other duties as assigned by management.

Skills

Fast-paced environment

Communication

Teamwork

Willingness to learn

Job description

Davenport's Pizza Palace, a beloved local pizzeria known for its mouthwatering pizzas and friendly atmosphere, is seeking a dedicated and energetic Dishwasher/Busser to join our team! This position is essential to our operation, ensuring a clean and organized dining environment and supporting our kitchen staff in providing exceptional service.

Dishwashing:

• Wash and sanitize dishes, utensils, and kitchen equipment efficiently.


• Maintain cleanliness in the dishwashing area, ensuring a safe and organized workspace.


• Operate industrial dishwashing machines and handle cleaning chemicals with care.


• Sort and stack clean dishes and utensils in designated areas.

Bussing:

• Clear and clean tables promptly after guests have finished their meals to maintain a welcoming atmosphere.


• Reset tables with clean utensils, plates, and condiments.


• Maintain cleanliness in dining areas, including sweeping floors and taking out trash.

General Responsibilities:

• Work collaboratively with kitchen and front-of-house staff to ensure smooth operations.


• Follow health and safety guidelines to maintain a safe and sanitary work environment.


• Assist with other duties as assigned by management, including food preparation and restocking supplies.

Qualifications:

• Previous experience in a similar role is a plus, but not required


• Ability to work in a fast-paced environment and stand for long periods.


• Strong communication and teamwork skills.


• A positive attitude and a willingness to learn.


• Competitive hourly wage


• Employee discounts on food.


• Opportunity for advancement within the company.