Dishwasher

Butler; St. Louis (MO); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Competitive pay

Flexible hours

EAP Provided

401k with employer match

Job summary

Butler in St. Louis, MO is seeking an Event Dishwasher for a part-time role at exclusive venues. You will operate an industrial dishwasher, support event prep, and help maintain a clean kitchen area during and after events.

Ideal candidates show a professional appearance, a strong work ethic, and the ability to work weekends. This physically demanding position requires reliability and the flexibility to handle multiple priorities.

Qualifications

• Professional appearance and conduct, adhere to uniform policy.
• Strong work ethic and reliability.
• Able to work under pressure with multiple priorities and deadlines.
• Willingness and ability to follow instructions and complete tasks as directed.
• Flexible scheduling, including weekends.
• Able to stand for long periods and lift heavy loads.
• Minimum 40 hours in a 6-month period.

Responsibilities

• Operate an industrial dishwasher, washing event & production dishes.
• Complete ‘Closing Event Checklist’ with Kitchen Attendants and clean the kitchen after each event.
• Follow all utility procedures to maintain a safe and efficient work environment.

Skills

Professional appearance

Strong work ethic

Discipline under pressure

Instruction-following

Flexible schedule

Physical stamina

40 hours/6 months

Job description

Description

Creating Awesome Experiences…it’s why we get out of bed in the morning.

Kick-Ass Catering…it’s what we do, and what we’ve been doing for more than 50 years.

And we are looking for someone who lives to serve and knows that

teamwork is the foundation of success to be on our Event Dishwasher.

The Event Dishwasher is a part-time position that will take on the task of cleaning dishes & the kitchen at our exclusive venues. This person must be reliable and committed to working in a physically demanding position.

Responsibilities:

• Operate an industrial dishwasher, washing event & production dishes
• Complete ‘Closing Event Checklist’ with the support of Kitchen Attendants – this includes cleaning the kitchen after each event and putting rentals/equipment back in the appropriate location
• Understand and follow all utility procedures to maintain efficient and safe work environments

Qualifications & Requirements:

• Professional appearance and conduct to include adhering to the uniform policy at all times
• Strong work ethic
• Well disciplined, able to work under the pressure of many priorities and deadlines
• Willingness and ability to receive instructions to carry out requested tasks
• Ability to work a flexible schedule, including weekends
• Ability to handle a physically demanding position that may require standing for long periods of time and/or lifting heavy loads
• Work at least 40 hours in a 6-month period

Benefits:

• Competitive Compensation
• Flexible hours
• Employer-Paid Employee Assistance Plan (EAP)
• 401k with Employer Match (Must meet eligibility requirements)