Dishwasher

Torsap Thai Kitchen; Saint Augustine (FL); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Employee discount

Free employee meal

Flexible schedule

Daily tips

Job summary

Torsap Thai Kitchen in Saint Augustine, Florida is seeking a dedicated Dishwasher to join their culinary team. This seasonal position has the potential to transition to full-time. Responsibilities include efficiently washing dishes and maintaining kitchen cleanliness, as well as supporting food preparation during peak times. Benefits include an employee discount, free meals, and daily tips. Previous kitchen experience is preferred, but a strong work ethic and team spirit are essential.

Qualifications

• Previous experience in a food service or kitchen environment is preferred but not required.
• Strong work ethic and ability to follow instructions.
• Passion for culinary arts and hospitality is highly valued.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans efficiently.
• Maintain cleanliness of the kitchen area.
• Assist with food preparation tasks during peak hours.
• Store kitchen utensils and equipment properly after cleaning.
• Collaborate with team members during busy service periods.

Skills

Ability to work in a fast-paced environment

Team collaboration skills

Following health and safety regulations

Education

ServSafe Food Handler Certificate

Job description

We are seeking a dedicated and hardworking Dishwasher to join our culinary team. This is a seasonal job with the potential to become full time and on top of the hourly pay, we also offer a shift meal and nightly tips.

The ideal candidate will play a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential in supporting our food service operations, particularly during busy banquet and catering events within a hotel or hospitality setting.

Duties

• Efficiently wash dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment.
• Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of waste.
• Assist with food preparation tasks as needed to support kitchen staff during peak hours.
• Ensure that all kitchen utensils and equipment are properly stored after cleaning.
• Follow health and safety regulations to maintain a safe working environment.
• Collaborate with team members to ensure smooth operations during busy service periods.

Experience

• Previous experience in a food service or kitchen environment is preferred but not required.
• A strong work ethic and ability to work in a fast-paced environment are essential.
• Must be able to follow instructions and work effectively as part of a team.
• A passion for culinary arts and hospitality is highly valued.

Join us in delivering exceptional dining experiences by ensuring our kitchen runs smoothly behind the scenes!

Job Type: Full-time

Benefits

• Employee discount
• Free employee meal
• Flexible schedule
• Daily Tips

License/Certification

• ServSafe Food Handler Certificate (Preferred) or ability to obtain one within 60 days of employment

Work Location: In person