Dishwasher

Lewis & Clark’s Restaurant

Saint Charles (MO)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Lewis & Clark’s Restaurant in Saint Charles, Missouri is seeking a motivated Dishwasher to join their team. The role involves contributing to an exceptional dining experience by cleaning utensils, maintaining work areas, and ensuring restaurant equipment is well taken care of. Ideal candidates can handle multiple priorities in a fast-paced setting and possess attention to detail. Experience in working effectively as part of a team is essential, as is the ability to stand for long periods and manage various tasks efficiently.

Qualifications

  • Able to effectively communicate and work in a team.
  • Able to work in a fast-paced environment.
  • Able to lift, carry, or pull heavy objects.
  • Able to stand for extended periods.
  • Able to prioritize, organize, and manage multiple tasks.

Responsibilities

  • Wash pots, pans, and trays and polish silver.
  • Sweep and mop floors; wash worktables, walls, and refrigerators.
  • Transfer supplies and equipment between storage and work areas.
  • Help cooks properly prep, store, and date food.

Skills

Teamwork
Time management
Communication
Attention to detail

Job description

We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment.

You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

Responsibilities
  • Wash pots, pans, and trays and polish silver
  • Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas
  • Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift
  • Helpline cooks properly prep, store, and date food
Qualifications
  • Able to effectively communicate and work in a team
  • Able to work in a fast-paced environment
  • Able to lift, carry, or pull objects that may be heavy
  • Able to stand for extended periods of time
  • Able to prioritize, organize, and manage multiple tasks
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