Dishwasher

Gyu-Kaku; New Orleans (LA); On-site; USD 15,153 - 20,664; Part time

Benefits offered by this job

Employee discounts

Employee Recognition Program

Opportunity for growth

Job summary

A popular dining establishment in New Orleans is looking for a Dishwasher to help maintain the cleanliness of dishware and grill equipment. The role involves providing exceptional dining service and ensuring the kitchen area meets sanitation standards. The ideal candidate should possess a helpful attitude, knowledge of safety practices, and the ability to work flexible hours. Employee discounts and opportunities for growth are part of the benefits offered.

Qualifications

• Must have a helpful attitude and friendly demeanor.
• Knowledge of general sanitary and safety practices is essential.
• Must be able to work days, evenings, weekends, and holidays.

Responsibilities

• Provide exceptional dining service to customers.
• Maintain cleanliness of dishware and grilling equipment.
• Assist with other tasks as assigned by management.

Skills

Helpful attitude

Knowledge of sanitary practices

Ability to work flexible hours

Job description

Benefits

• Employee discounts
• Training & development

Title: Dishwasher

Employment Type: Hourly

Job Description

The Dishwasher helps provide exceptional dining service to customers in a timely, courteous, efficient, and accurate manner. He or she assumes 100% responsibility for the cleanliness of dishware and grilling equipment. In addition, the dishwasher helps with other tasks as assigned by the Kitchen Manager or Manager on Duty. The Dishwasher is polite and friendly to guests, staff, and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times.

Qualifications

• Helpful attitude and friendly demeanor
• Knowledge of general sanitary and safety practices
• Able to work days, evenings, weekends, and holidays

Benefits

• Employee Discounts
• Employee Recognition Program
• Opportunity for growth within the company