Dishwasher

Yardbird Las Vegas

Las Vegas (NV)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Job summary

Yardbird Las Vegas is looking for a dependable dishwasher to support a high-volume kitchen. You will clean and sanitize dishes, glassware, utensils, and pots, keep the dishroom orderly, and assist with extra cleaning tasks as needed.

The role requires standing most of the shift, flexibility for evenings, weekends and holidays, the ability to lift up to 50 pounds occasionally, and clear English communication for teamwork and safety.

Qualifications

  • Knowledge of basic sanitary guidelines.
  • Knowledge of basic dish machine operations.
  • Ability to transport up to 50 pounds occasionally and up to 35 pounds regularly.
  • Able to work flexible hours including evenings, weekends, and holidays.

Responsibilities

  • Perform janitorial duties and maintain cleanliness of assigned areas.
  • Operate automatic dishwasher and load items by size and likeness.
  • Reload cleaned items and stage for future use; rewash items not cleaned adequately.

Skills

Sanitation knowledge
Dish machine operation
Physical stamina
English communication

Education

High school diploma or equivalent

Job description

Reports to

Executive Chef

Key relationships

Kitchen Staff, Stewarding Staff, F&B Staff

Job description

The dishwasher is responsible for properly cleaning and sanitizing all dishes, glassware, utensils and pots, as well as maintaining the dish room and dish machine. The dishwasher also assists with cleaning other areas of the restaurant as requested. All duties are to be performed in accordance with departmental and property policies, practices and procedures.

Requirements

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Knowledge of basic sanitary guidelines
  • Knowledge of basic dish machine operations, and ability to operate
  • Ability to transport up to 50 pounds on occasion and up to 35 pounds regularly
  • Ability to take initiative and exhibit flexibility
  • A highly motivated and energetic personality
  • Have interpersonal skills to deal effectively with all business contacts
  • Professional appearance and demeanor
  • Able to work flexible hours necessary including off hours, weekends and holidays.
  • Able to effectively communicate in English, in both written and oral form
Responsibilities
  • It is the primary responsibility of the dishwasher to perform a variety of janitorial duties and maintain cleanliness of assigned areas
  • Receive soiled dinnerware, flatware, and glassware, placing items according to size and likeness on automatic dishwasher
  • Remove washed dinnerware, flatware, and glassware from automatic dishwasher and stack them according to size and likeness for future use
  • Return items not satisfactorily cleaned for a second wash
  • Sweep and mop kitchen floors
  • Scrub walls and trashcans
  • Pick up trash in kitchen and loading dock area
  • Clean floor mats
  • Perform all other job-related duties as requested
Working conditions
  • This position will spend 100% of the time standing
  • Occasional environmental exposures to cold, heat, and water
Preferred
  • At least 1 year of related kitchen experience in a high-volume environment
  • High school diploma or equivalent
  • Previous experience working in a similar kitchen setting
Compensation

Minimum Wage

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