Dishwasher

Golden Corral; Lansing (MI); Híbrido; USD 17.000 - 21.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Opportunity for advancement

Training & development

Employee discounts

Flexible schedule

Descripción de la vacante

LONESTARCORRAL, LLC is seeking energetic and friendly individuals to join our team at the Harlingen, TX location for Utility Person / Dishwasher roles. The job focuses on maintaining cleanliness inside and outside the restaurant, with dishwashing as a core responsibility to ensure guest satisfaction.

Applicants should be able to work a flexible schedule and comply with health and safety regulations. The position emphasizes teamwork, attention to detail, and delivering high standards of

Formación

• Energetic and friendly individuals are welcome to apply.

Responsabilidades

• Provides clean, sparkling silverware and dishes to guests.
• Cleans the inside of the restaurant to maintain a pleasant, safe environment.
• Cleans around the outside of the building and the parking lot.
• Checks, cleans, and stocks rest rooms.
• Empties trash and maintains back dock area cleanliness.
• Keeps utility area thoroughly cleaned and organized.
• Performs duty roster and ensures cleanliness, services, and quality standards are met.
• Follows local health department laws.

Descripción del empleo

Our franchise organization, LONESTARCORRAL, LLC, located in HARLINGEN, TX is currently seeking energetic, friendly individuals to join our team!

The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Utility Person / Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant. Dishwashing is an integral part of this position.

Benefits

• Opportunity for advancement
• Training & development
• Employee discounts
• Flexible schedule

Cleanliness

• Provides clean, sparkling silverware and dishes to the guest.
• Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers.
• Cleans around the outside of the building and the parking lot.
• Checks, cleans, and stocks the rest rooms.
• Empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean.
• Thoroughly cleans and organizes the utility area.
• Performs duty roster and ensures cleanliness, services, and quality standards are met.
• Follows local health department laws.

Operational Excellence

• Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes.
• Maintains excellent organization, speed, and cleanliness.
• Brings equipment and facility problems to the attention of the Manager.

Guest Service

• Knows and follows position responsibilities as they relate to just-in-time delivery.